Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, griff's easiest pumpkin bread ever. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Griff's easiest pumpkin bread ever is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Griff's easiest pumpkin bread ever is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have griff's easiest pumpkin bread ever using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Griff's easiest pumpkin bread ever:
- Make ready 1/2 can pumpkin puree
- Take 1 box white cake mix
- Take 1/2 tbsp pumpkin pie spice
- Take 1/2 cup chocolate chips
Make well in dry ingredients (a large indentation in center). Add wet ingredients to well and fold in until thoroughly moistened. Making The Pumpkin Bread Mix pumpkin puree, sugar, oil, milk, and eggs in a large mixing bowl until well combined. In a medium mixing bowl combine flour, baking soda, salt, cinnamon, and nutmeg.
Steps to make Griff's easiest pumpkin bread ever:
- preheat oven to 350°F
- mix all ingredients in a bowl
- spoon into greased muffin tin or mini loaf pan
- bake for 20-30 min depending on the serving size
Making The Pumpkin Bread Mix pumpkin puree, sugar, oil, milk, and eggs in a large mixing bowl until well combined. In a medium mixing bowl combine flour, baking soda, salt, cinnamon, and nutmeg. Stir well, then gradually pour into a large bowl of the pumpkin mixture. You'll know this pumpkin bread is done baking when the top begins to crack and the sides pull away from the pan. Or, use a cake tester or a long skewer to test and be sure the bread is cooked all the way through.
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