2 Ingredient Muffins
2 Ingredient Muffins

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, 2 ingredient muffins. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

You just drop your choice of cake mix into a bowl, and add the pumpkin puree. My Recipes My Lists My Calendar. Mash your bananas in a bowl. Add your box of cake mix and stir very well (do not follow the instructions on the box).

2 Ingredient Muffins is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. 2 Ingredient Muffins is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook 2 ingredient muffins using 2 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make 2 Ingredient Muffins:
  1. Take 1 can Pumpkin pie filling
  2. Take 1 box Spice cake mix

These easy Pumpkin Muffins are made with a box of spice cake mix and a can of pumpkin for a lighter way to satisfy your pumpkin spice cravings! No oil, eggs, or water needed! As an added touch you can sprinkle the top with powdered sugar, but you can skip that part if you want or don't have any available. As noted above, two-ingredient cakes and muffins don't rise as much as the mixes prepared as directed.

Steps to make 2 Ingredient Muffins:
  1. I used half of a 29oz can of pumpkin pie filling
  2. Follow baking instructions for amount of heat and bake time according to cake mix box
  3. Mix powder of spice cake mix with pumpkin pie filling batter will be thick.
  4. Add a scoop of batter to muffin tin and bake.
  5. My cake mix said preheat oven to 350° and bake for 23-30 minutes!
  6. I made 18 regular size muffins and served them for Thanksgiving breakfast with some homemade chocolate cranberry sauce!!

As an added touch you can sprinkle the top with powdered sugar, but you can skip that part if you want or don't have any available. As noted above, two-ingredient cakes and muffins don't rise as much as the mixes prepared as directed. Add more of the batter to each muffin cup so you get larger muffins. Since the muffins are softer, do not serve them until they have completely cooled and set. In a large bowl add your spice cake mix and pumpkin puree.

So that’s going to wrap this up for this exceptional food 2 ingredient muffins recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!