Beef Burritos
Beef Burritos

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, beef burritos. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

To make the burritos, heat the tortillas following pack instructions. Pile some rice and beef sauce along each tortilla and scatter over your choice of topping. Fold over the ends and roll up to seal. Secure by wrapping with foil if you want.

Beef Burritos is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Beef Burritos is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook beef burritos using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beef Burritos:
  1. Make ready 1 1/2 lb ground beef
  2. Make ready 2 sweet italian sausage, casings removed
  3. Make ready 1 14.5 oz can diced tomatoes, undrained, or 2 cups plain tomato sauce
  4. Prepare 1/2 tsp each onion powder, pepper, garlic salt, & basil
  5. Take 1 tsp each oregano & sugar
  6. Make ready 1 chili powder to taste
  7. Make ready 1/2 cup chopped raw onion
  8. Prepare 2 cup chicken broth
  9. Take 1 cup uncooked minute rice
  10. Make ready 1 1/2 cup extra sharp cheddar cheese, shredded
  11. Take 10 medium or large soft tortillas
  12. Take 1 shredded taco blend cheese to taste

An everyday Beef Burrito recipe, stuffed with a simple, super tasty seasoned beef, rice and other fillings of choice. These Burritos are a brilliant freezer standby because they are just as good made fresh or frozen then reheated. DIRECTIONS Make the beef & bean filling: heat oil in pan, cook beef, stirring, til browned. Add onion and garlic, cook, stirring, til onion is soft.

Instructions to make Beef Burritos:
  1. In skillet, brown beef and sausage, breaking up with spatula as you go along. Drain grease, return to skillet
  2. Add tomatoes, herbs & spices, sugar, onion, broth and rice. Simmer covered, about 10 minutes, until rice is tender. Stir frequently
  3. Stir in cheddar cheese and mix well
  4. Warm tortillas per package instructions and fill with meat mixture
  5. Sprinkle with taco cheese and roll up. If desired, fry lightly on both sides in oil of your choice til golden brown. Enjoy!

DIRECTIONS Make the beef & bean filling: heat oil in pan, cook beef, stirring, til browned. Add onion and garlic, cook, stirring, til onion is soft. Add the minced beef and brown, breaking apart with a wooden spoon to get rid of any lumps. Mix in the chilli powder, chopped tomatoes and kidney beans then season and cook until the beef is no longer pink. Heat the oil in a large pan, once heated add chopped onion and garlic, leave to gently fry until golden.

So that is going to wrap it up with this special food beef burritos recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!