Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, carrot spice cake. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Carrot Spice Cake is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Carrot Spice Cake is something which I’ve loved my entire life.
Hand-made Sponge Cakes delivered all over the UK, next day delivery available. Delivered straight to your door via courier in robust & secure packaging to arrive safely. A well greased and floured bunt pan ready for cake batter. Mix together the flour, baking powder, bicarb, spice and sugar in a big mixing bowl.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have carrot spice cake using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Carrot Spice Cake:
- Get 1 1/2 cups firmly packed brown sugar
- Make ready 3/4 cup vegetable oil
- Make ready 4 eggs or equivalent amount of egg substitute
- Prepare 1 1/2 cups gluten-free all purpose flour or flour of your choice
- Make ready 3/4 tsp xanthum gum (if using gluten-free flour)
- Make ready 1 tbsp baking powder
- Take 1 tsp salt
- Prepare 1 1/2 tsp apple pie spice
- Get 3 cups shredded carrots (about 5-6 medium)
- Take 1 cup oats
- Get 6 oz cream cheese
- Take 3 cups powdered sugar
- Make ready 6-8 tsp soy milk or milk of your choice
Really moist and delicious, and the cream cheese frosting is a must! In a large bowl, beat sugar, corn syrup, milk and egg whites. Combine dry ingredients; add to batter. Combine flour, soda, cinnamon, nutmeg, allspice and salt in medium bowl.
Instructions to make Carrot Spice Cake:
- Heat oven to 325 degrees
- Spray a long cake pan with cooking spray.
- In large bowl, beat together brown sugar & oil. Add eggs one at a time, beating well after each addition. If using egg substitute, add gradually.
- Combine flour, xanthum gum, baking powder, salt, & apple pie spice. Stir into egg mixture.
- Fold in carrots & oats. Mix well.
- Pour into prepared pan.
- Bake 55-60 minutes or until toothpick inserted in center comes out clean.
- Let cool completely.
- For frosting, combine cream cheese & powdered sugar, mix well. Add milk 1 tsp at a time, until desired consistency is reached. Spread over completely cooled cake.
Combine dry ingredients; add to batter. Combine flour, soda, cinnamon, nutmeg, allspice and salt in medium bowl. Place eggs, granulated sugar, oil, buttermilk and vanilla in large bowl; mix with an electric mixer on low until blended. In another bowl, whisk together flour, pie spice, baking soda and salt; stir into egg mixture. This ridiculously simple carrot cake uses a box of spice cake mix and fresh carrots to create magic.
So that’s going to wrap it up with this special food carrot spice cake recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!