Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, carrot spice cake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
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Carrot Spice Cake is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Carrot Spice Cake is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook carrot spice cake using 13 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Spice Cake:
- Make ready 1 1/2 cups firmly packed brown sugar
- Take 3/4 cup vegetable oil
- Prepare 4 eggs or equivalent amount of egg substitute
- Take 1 1/2 cups gluten-free all purpose flour or flour of your choice
- Make ready 3/4 tsp xanthum gum (if using gluten-free flour)
- Prepare 1 tbsp baking powder
- Get 1 tsp salt
- Get 1 1/2 tsp apple pie spice
- Take 3 cups shredded carrots (about 5-6 medium)
- Make ready 1 cup oats
- Make ready 6 oz cream cheese
- Take 3 cups powdered sugar
- Prepare 6-8 tsp soy milk or milk of your choice
A very simple carrot cake that uses pureed carrots instead of grated carrots. Simply boil, steam or microwave the carrots, then puree in a blender. Really moist and delicious, and the cream cheese frosting is a must! Combine flour, soda, cinnamon, nutmeg, allspice and salt in medium bowl.
Instructions to make Carrot Spice Cake:
- Heat oven to 325 degrees
- Spray a long cake pan with cooking spray.
- In large bowl, beat together brown sugar & oil. Add eggs one at a time, beating well after each addition. If using egg substitute, add gradually.
- Combine flour, xanthum gum, baking powder, salt, & apple pie spice. Stir into egg mixture.
- Fold in carrots & oats. Mix well.
- Pour into prepared pan.
- Bake 55-60 minutes or until toothpick inserted in center comes out clean.
- Let cool completely.
- For frosting, combine cream cheese & powdered sugar, mix well. Add milk 1 tsp at a time, until desired consistency is reached. Spread over completely cooled cake.
Really moist and delicious, and the cream cheese frosting is a must! Combine flour, soda, cinnamon, nutmeg, allspice and salt in medium bowl. Place eggs, granulated sugar, oil, buttermilk and vanilla in large bowl; mix with an electric mixer on low until blended. In another bowl, whisk together flour, pie spice, baking soda and salt; stir into egg mixture. This ridiculously simple carrot cake uses a box of spice cake mix and fresh carrots to create magic.
So that is going to wrap this up with this exceptional food carrot spice cake recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!