Cavatappi in a Meat Sauce
Cavatappi in a Meat Sauce

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, cavatappi in a meat sauce. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cavatappi pasta is corkscrew shaped and great with creamy sauces. Serve it with a creamy white sauce, spinach, and sundried Boil the pasta in a large pot of salted boiling water. While cooking, be sure to check pasta continually for doneness. As soon as the pasta has a tender exterior but a fleck of.

Cavatappi in a Meat Sauce is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Cavatappi in a Meat Sauce is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook cavatappi in a meat sauce using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Cavatappi in a Meat Sauce:
  1. Make ready 3/4 pounds beef meatballs see my recipes
  2. Get 3 quarts water to boil pasta
  3. Make ready 1 tablespoon salt to boil pasta
  4. Make ready 2 tablespoons extra virgin olive oil to boil pasta
  5. Get 1-1/4 pounds ground pork
  6. Get 1 pound ground sirlion
  7. Get 1/2 pound loose Italian sausage
  8. Get 2 quarts spaghetti sauce see my recipes
  9. Take To taste salt for the meats
  10. Get To taste feta cheese crumbled up

You can also use fusilli or penne. Melt butter in a medium saucepan over medium heat. Cavatappi works well with any sauce but pairs especially wonderfully with sauces that include vegetables and lean proteins. Some famous cavatappi recipes are pasta BLT salad, creamy bacon and leeks pasta, chicken pasta salad and any pasta casserole recipe.

Instructions to make Cavatappi in a Meat Sauce:
  1. Add tablespoon salt to the water along with the olive oil. Cook the pasta as instructed on package. Brown the meat and meatballs. Add in the spaghetti sauce ingredients and simmer 20-25 minutes.
  2. Stir in the pasta. Serve with feta cheese sprinkled on top. I hope you enjoy!!!

Cavatappi works well with any sauce but pairs especially wonderfully with sauces that include vegetables and lean proteins. Some famous cavatappi recipes are pasta BLT salad, creamy bacon and leeks pasta, chicken pasta salad and any pasta casserole recipe. While the pasta cooks, remove the meat from a store-roasted rotisserie chicken. (Use about half and use the rest for another meal.) Pepperoni gives this sauce its kick. Or try other hot sausages such as cured chorizo.#$space#$Plus: #$space#$More Pasta Recipes and Tips#$space#$. Stir cavatappi into meat sauce until evenly coated; add black beans and pepper.

So that’s going to wrap this up for this special food cavatappi in a meat sauce recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!