Allspice fruit cocktail cake
Allspice fruit cocktail cake

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, allspice fruit cocktail cake. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Allspice fruit cocktail cake is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Allspice fruit cocktail cake is something that I’ve loved my whole life.

MiX'd was established for one purpose to bring bar quality cocktails to your home. Enjoy some of your cocktail favourites from your own home. Pour both cans of fruit cocktail In a bowl and sugar, cinnamon, all spice, and pumpkin spice, vanilla extract to it and set aside. Mix bisquick or pancake mix with water to a loose consistency Add fruit cocktail mixture on top of the bisquick mixture Allspice fruit cocktail cake instructions.

To begin with this recipe, we have to prepare a few components. You can cook allspice fruit cocktail cake using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Allspice fruit cocktail cake:
  1. Make ready 2 1/2 cup granulated sugar
  2. Prepare 2 cans fruit cocktail
  3. Get 4 pinches allspice
  4. Prepare 4 pinches pumpkin spice
  5. Make ready 6 pinches cinnamon
  6. Get 2 1/2 cup bisquick, or pancake mix
  7. Prepare 2 1/2 dash vanilla extract
  8. Make ready 2 cups powdered sugar
  9. Get 1 stick butter

Stir in the molasses and blend. Whisk together the dry ingredients and spices: the flour, baking soda, cinnamon, allspice, nutmeg, cloves, and salt. Fold dry ingredients into the butter-sugar-egg mixture stirring until roughly combined. Add the milk and beat until cake batter is smooth.

Steps to make Allspice fruit cocktail cake:
  1. Preheat your over to 350°F.
  2. Pour both cans of fruit cocktail In a bowl and sugar, cinnamon, all spice, and pumpkin spice, vanilla extract to it and set aside.
  3. Mix bisquick or pancake mix with water to a loose consistency
  4. Add fruit cocktail mixture on top of the bisquick mixture
  5. Slice up the stick of butter into ten slices and place on top your cake
  6. Don't forget to spray your pan
  7. Bake for 20 min or until golden brown.
  8. Mix up in a bowl. Powered sugar, butter a vanilla extract and pour over your cake while it's still warm
  9. Let cool for 30 min and serve.

Fold dry ingredients into the butter-sugar-egg mixture stirring until roughly combined. Add the milk and beat until cake batter is smooth. CAKE: Beat sugar, eggs and oil together. Add flour, salt and baking soda. Add fruit cocktail with the juice; mix well.

So that’s going to wrap this up for this special food allspice fruit cocktail cake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!