Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, steamed chocolate cake. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Choose From Classic Cakes, Cheesecakes & Variety Boxes. Steamed Chocolate Cake , one of my most requested recipe and i wanted to bake it, hmm rather steam it for quite a long time. Finally i tried it yesterday and it turned out great. Similar Recipes, Cake in Pressure Cooker Eggless Baking Recipes Cakes Recipes Cakes in Microwave.
Steamed Chocolate Cake is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Steamed Chocolate Cake is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have steamed chocolate cake using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Steamed Chocolate Cake:
- Prepare Cocoa powder
- Make ready Vegetable oil
- Prepare Sugar
- Prepare Milk
- Make ready Condensed milk
- Prepare Eggs
- Get Vanilla extract
- Prepare All purpose flour
- Make ready Baking soda
- Get Baking powder
Steaming a traditional chocolate cake batter produced a light, moist cake, and let us avoid using the oven. Brown sugar and espresso powder gave the cake complexity, while sour cream added richness and a welcome tang. We liked the cake dusted with powdered sugar or topped with whipped cream. The chocolate chip topping is totally optional.
Steps to make Steamed Chocolate Cake:
- Combine cocoa powder, sugar, oil, milk and condensed milk and stir on low heat. Don't let it boil. Once the sugar dissolved, leave it to cool.
- Sift the flour with baking soda and baking powder.
- Lightly beat 3 eggs.
- Mix the eggs into the cocoa mixture. Then add vanilla extract.
- Fold the flour into the cocoa mixture, bit by bit, till combined.
- Pour the mixture into your baking pan and steam the cake for about 1hour to 1hour 10mins. Good luck! πβπ»
We liked the cake dusted with powdered sugar or topped with whipped cream. The chocolate chip topping is totally optional. You may use any desired toppings such as walnut or your favorite nuts. Place cake pan on top of the steamer and cover with a lid. Steaming produces a light, moist chocolate cake, and is a great way to avoid having to fire up the oven.
So that is going to wrap this up with this exceptional food steamed chocolate cake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!