Taco Dogs🌮🐕
Taco Dogs🌮🐕

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, taco dogs🌮🐕. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Taco Dogs🌮🐕 is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Taco Dogs🌮🐕 is something that I’ve loved my whole life.

Place a cheese slice and hot dog in each taco shell; top with beans. Hot dogs go Mexican with these hot dogs that are topped with guacamole and salsa and wrapped in a flour tortilla. Mexican Hot Dogs recipe is a Mexican-style taco dog topped with a quick and easy seasoned ground beef topping. What is a Mexican Hot Dog?

To get started with this particular recipe, we have to first prepare a few components. You can have taco dogs🌮🐕 using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Taco Dogs🌮🐕:
  1. Prepare 1 tbsp. olive oil
  2. Take 1/2 lb. ground beef
  3. Make ready 1/2 cup salsa verde
  4. Take 2 tsp. chili powder
  5. Take 1/4 tsp. garlic powder
  6. Get 6 hot dogs
  7. Take 6 hot dog buns
  8. Take Shredded lettuce
  9. Get Shredded cheese
  10. Take Crushed tortilla chips

Don't even try to give me a taco without chips and salsa or guacamole on the side. Taco Dog Rescue Society Adopt or foster one or more of our beautiful dogs from Mexico. We are based out of Vancouver and Kelowna. Donna is in Vancouver and Ken is in Kelowna.

Instructions to make Taco Dogs🌮🐕:
  1. Heat the oil in a large skillet over medium heat. Once it's hot, add the beef. Cook, breaking it up as you go, until it is browned. Drain any fat. Pour the salsa verde into the skillet and stir in the seasonings. Then turn the heat to low to keep it heated while you prepare your hotdogs.
  2. Heat a pot of water over high heat. Once it reaches a boil, add the hot dogs and cook them about 6-7 minutes. Then drain them.
  3. To serve, scoop the hot dogs into the buns, then top with some of the meat mixture. From there, top with whatever toppings sound good. We like shredded lettuce, shredded cheese and crushed tortilla chips.

We are based out of Vancouver and Kelowna. Donna is in Vancouver and Ken is in Kelowna. Both passionate and dedicated to saving dogs lives. Ken has been involved for years rescuing hundreds of dogs from Mexico and placing them in their forever homes. We are volunteers and are advocates for rescuing dogs from.

So that is going to wrap it up for this special food taco dogs🌮🐕 recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!