Cheese Cake (No Bake)
Cheese Cake (No Bake)

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cheese cake (no bake). One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Low Prices on Cheesecake No Bake There are much easier solutions to stop pain from taking over your body. Try This Instead Enjoy a slice of pure indulgence in the form of our easy no-bake vanilla cheesecake. Place the digestive biscuits into a sealable freezer bag. Push all the air out and seal the bag.

Cheese Cake (No Bake) is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Cheese Cake (No Bake) is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have cheese cake (no bake) using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cheese Cake (No Bake):
  1. Prepare Biscuits
  2. Prepare Hung Curd
  3. Make ready Whipping Cream
  4. Prepare Fresh Cream
  5. Make ready Sugar
  6. Take Chocolate syrup

In fact, the only heat required is used to melt butter for the crust. Our very easy digestive biscuit crust hardens as the cheesecake sets, which also means you don't need. No-bake cheesecake is a lot easier than baked cheesecake. Without eggs and baking, there is virtually ZERO room for error.

Instructions to make Cheese Cake (No Bake):
  1. Take a circular tin.Line it.
  2. Take biscuits,crush them in a mixing grinder. Convert the finely crushed powered biscuits in a container.
  3. Add melted butter to the biscuit powder.Mix well. Evenly spread it out the mixture in a tin.Press nicely. Let it refrigerate for 20 mins.
  4. Meanwhile take frozen whipping cream in a bowl.Add the hung Curd.Add sugar and fresh cream.Whip it till stiff peaks are formed.
  5. Take the tin.Pour the cream on it.Spread evenly.Cover with a layer of chocolate syrup.
  6. Give it a nice design.For Variation tinned fruits or fresh fruits can be used.

No-bake cheesecake is a lot easier than baked cheesecake. Without eggs and baking, there is virtually ZERO room for error. Traditional cheesecake runs the risk of over-beating the eggs, over-baking, under-baking, and cheesecake cracking. And if you're using a cheesecake water bath, which I always recommend, your springform pan could leak. It's a cheesecake that does not require an oven or any form of heat to cook.

So that is going to wrap it up for this special food cheese cake (no bake) recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!