Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, bria's apple bacon meatloaf. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Bria's apple bacon meatloaf is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Bria's apple bacon meatloaf is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have bria's apple bacon meatloaf using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Bria's apple bacon meatloaf:
- Get Ground Beef
- Take ground venison or sausage
- Get bread crumbs
- Take minced garlic
- Take onion, chopped
- Make ready egg
- Prepare McCormick misquette streak seasoning
- Get liquid smoke
- Make ready your favorite steak sauce. I use McCormick smokey montreal
- Make ready salt and pepper
- Get thick sliced baccon. use more as needed to cover top
- Prepare baking apples
- Take brown sugar
- Prepare cold butter. cut slices about 1/4 inch thick
- Take lemon juice
- Get cinnamon
Steps to make Bria's apple bacon meatloaf:
- Add ground meat, bread crumbs, garlic, egg, onion, liquid smoke, steak seasoning, salt and pepper. Mix well. Hands work best.
- Transfer mixture to a loaf pan. Top with bacon. *Note: It's okay if bacon hangs over the sides a little. It will shrink while cooking.
- Bake at 350 for 20 minutes. Then take it out and drain grease. Put I back in oven for 20 more minutes.
- Wile meatloaf is baking. Peel and quarter 4-6 baking apples.
- Place in small baking dish an cover with brown sugar, top with butter and sprinkle cinnamon on top
- Bake at 350 for 20 minutes.
- Serve meatloaf topped with baked apples and sauce.
So that is going to wrap this up for this special food bria's apple bacon meatloaf recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!