Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mexican grd beef taco mix. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Get your Mexican Taco favourites delivered. Check Out Taco Mix On eBay. In a large skillet, brown ground beef over medium-high heat. Drain off any excess fat that has rendered.
Mexican Grd Beef Taco Mix is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Mexican Grd Beef Taco Mix is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook mexican grd beef taco mix using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Mexican Grd Beef Taco Mix:
- Prepare 1 lb ground beef
- Make ready 1 cup chopped onion
- Get 1 cup chopped tomato
- Prepare 1 dash chopped jalapeño, your choice
- Make ready 1 pinch salt/pepper
- Make ready 1/2 cup chopped cilantro
- Take 3 tbsp Your choice of spice & flavor
Brown the groud meat with spices. When the meat is done it's ready! Don't drain unless you want to, but it's nice when you reheat the leftovers!. For toppings we add slices of avocados, tomatoes, and onions.
Instructions to make Mexican Grd Beef Taco Mix:
- Turn oven burner on high. Brown the groud meat with spices. Then add veggies. When the meat is done it's ready! Don't drain unless you want to, but it's nice when you reheat the leftovers!
- For toppings we add slices of avocados, tomatoes, and onions. Makes a great taco!
Don't drain unless you want to, but it's nice when you reheat the leftovers!. For toppings we add slices of avocados, tomatoes, and onions. Related posts: Chinese Beef And Broccoli Recipe Slow Cooker Beef Chinese Food. I'm using a crushed New Mexican red chile, but nearly any chili powder will do here. (Here's some chili powder alternatives). Brown beef over medium heat in a large, preferably deep, skillet.
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