Chili B'z
Chili B'z

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chili b'z. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Chili B'z is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Chili B'z is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chili b'z using 22 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Chili B'z:
  1. Get 600 grams stew beef, cut into 1" pieces (brown, then weight)
  2. Take 600 grams ground beef (brown, then weight)
  3. Make ready 6 strips bacon, diced, pan-fried with grease from pan
  4. Make ready 28 ounces stewed tomatoes
  5. Prepare 600 grams drained kidney beans
  6. Get 600 grams drained pinto beans
  7. Prepare 500 grams onions, diced
  8. Prepare 100 grams granny smith apple, diced
  9. Take 250 grams red bell peppers, chunked
  10. Get 6 cloves garlic, minced
  11. Prepare 1/2 teaspoon cayenne
  12. Get 1/2 teaspoon cinnamon
  13. Get 1 tablespoon instant coffee or 1/2 cup strong brewed black coffee
  14. Prepare 1 gram red pepper flakes
  15. Take 1 gram black pepper
  16. Prepare 3 grams curry powder
  17. Take 20 grams salt
  18. Take 20 grams brown sugar
  19. Get 8 grams tabasco
  20. Make ready 20 grams Worcestershire sauce
  21. Make ready 160 grams red wine or 1/2 cup Tequila
  22. Take 1-2 cups water, if needed
Instructions to make Chili B'z:
  1. Add all ingredients, in order, to crockpot. Cover. Cook on high 6-8 hours until beef is very tender.
  2. Serve in bowl with shredded cheese and onions to top.

So that’s going to wrap it up with this exceptional food chili b'z recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!