Red Velvet Cake (Eggless)
Red Velvet Cake (Eggless)

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, red velvet cake (eggless). One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Get Inspired With Our Easy To Follow Recipes That Suit Every Mood. Check Our Step-By-Step Guide To Cook a Memorable Dish For Your Loved Ones. This Eggless Red Velvet Cake is moist, rich, and amazingly tasty! Two lovely layers of tender vibrant sponge red cake with fluffy cream cheese frosting.

Red Velvet Cake (Eggless) is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Red Velvet Cake (Eggless) is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have red velvet cake (eggless) using 20 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Red Velvet Cake (Eggless):
  1. Prepare 1.5 cup cake flour
  2. Prepare 2 tbsp cocoa powder
  3. Prepare 1 tsp baking soda
  4. Prepare 1/4 tsp salt
  5. Take 1 cup milk
  6. Get 1 tbsp white vinegar/ lemon juice
  7. Prepare 1 cup granulated sugar
  8. Get 1/3 cup oil(flavourless, tasteless and with no smell)
  9. Make ready 1 tsp vanilla essence
  10. Make ready 1 tbsp red food colour
  11. Get For sugar syrup- 2-4 tbsp sugar dissolves in same amount of water
  12. Take For Icing-
  13. Prepare 1/2 cup unsalted butter (softened)
  14. Get 1 cup cream cheese (softened)
  15. Get 1.5 cup sugar
  16. Make ready 1.5 tsp vanilla essence
  17. Prepare 1/2 tsp lemon juice (optional)
  18. Make ready 1 tsp oil for greasing the cake tin
  19. Make ready Other ingredients
  20. Take Grated white chocolate to garnish (optional)

These Easy Eggless Red Velvet Cupcakes are tender, light, moist and delicious all at once!! They are super easy to whip up for your next get-together. Perfect for crowded birthday parties and school celebrations. full recipe: http://hebbarskitchen.com/easy-eggless-red-velvet-cake-recipe/ download android app: https://play.google.com/store/apps/details?id=com.hebbarski. Sieve maida, baking soda, and cocoa powder very well.

Instructions to make Red Velvet Cake (Eggless):
  1. Grease the cake tin with oil and line with a butter paper. Keep aside. Pre heat the oven at 180 degree.
  2. Preparation of buttermilk- Add vinegar in milk and leave to curdle. In the meanwhile, sift all dry ingredients in a mixing bowl and whisk well.
  3. Add prepared buttermilk, oil, sugar, vanilla extract and red food colour in another mixing bowl. Whisk well until everything is well combined and a homogeneous mixture is formed.
  4. Mix dry mixture in wet mixture in small portions and mix to form a even batter. Do not over mix else the cake might get dense.
  5. Transfer the batter in cake tin, tap to release air bubbles and bake for about 35-40 min in the oven or until the toothpick inserted comes out clean.
  6. For icing, beat softened butter, cream cheese, powdered sugar, vanilla extract and lemon juice. Beat until soft peaks are formed.
  7. Take out the cake from tin and slice a thin upper layer to get a flat top. This layer will be used as crumbs afterwards. Slice the cake in two layers. Brush the top with prepared sugar syrup and layer with the prepared icing. Put another layer of cake and repeat the process of sugar syrup and icing. Smooth out the icing on the top and decorate with cake crumbs. In the last you can put some grated white chocolate in the middle for a beautiful finishing.
  8. Refrigerate for 20-30 minutes so that the frosting sets and u can have a nice slicing.
  9. Relish this sweet delicacy with family and friends.. πŸ˜‹πŸ˜‹

Perfect for crowded birthday parties and school celebrations. full recipe: http://hebbarskitchen.com/easy-eggless-red-velvet-cake-recipe/ download android app: https://play.google.com/store/apps/details?id=com.hebbarski. Sieve maida, baking soda, and cocoa powder very well. In another bowl, take sugar and oil and blend together. The bright colour, brilliantly rich taste and attractive appearance of the Eggless Red Velvet Cake makes it a very popular choice for parties. Made with loads of … Eggless red velvet cupcakes recipe - very soft, fluffy and moist cupcakes with vibrant red color topped with creamy, luscious cream cheese frosting.

So that’s going to wrap it up with this exceptional food red velvet cake (eggless) recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!