Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, coconut magic bars. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Coconut Magic Bars is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Coconut Magic Bars is something which I’ve loved my whole life.
We Have Almost Everything on eBay. These coconut magic bars (sometimes called magic cookie bars or even just magic bars) are so easy to make that it's almost funny. Coconut Magic Bars Recipe - Magic Cookie Bars It doesn't seem like something so TASTY could result from layering a few ingredients in a baking dish. Y'all, these coconut magic bars are like HEAVEN.
To begin with this recipe, we must first prepare a few ingredients. You can have coconut magic bars using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Coconut Magic Bars:
- Make ready 1 package Galletas Maria
- Make ready 1 package Coco Polvorones de (nut cookies)
- Take 4 Cups Or Graham Crackers
- Take 2 cups Coconut Shredded
- Make ready 1 cup Chocolate Chips
- Take 1 cup Chocolate White Chips
- Get 1 cup Butter
- Take 1 can Lechera (Sweetened Condensed Milk)
- Prepare Salt (Optional)
Major ingredients for the bars include: Chocolate Chips I love to use semi-sweet but you can use milk chocolate too. Sprinkle the graham cracker crumbs evenly over the margarine. Place the chopped nuts over the crumbs, and scatter the chocolate and butterscotch chips over the nuts. Add the coconut over all, and pour the milk evenly over the top.
Instructions to make Coconut Magic Bars:
- I use a food processor to make cookie crumbs but I start breaking them up inside a large Ziplock bag first.
- Mix melted butter to cookie crumbs, add a dash of salt.
- Press crust on 9x13 pan. Drizzle sweetened condensed milk evenly over crust.
- Mix coconut, chocolate chips and pecans. Top crust and lechera layer evenly with chocolate and nut mixture.
- Bake for 35 minutes at 350 degrees. Let cool before cutting and serving.
Place the chopped nuts over the crumbs, and scatter the chocolate and butterscotch chips over the nuts. Add the coconut over all, and pour the milk evenly over the top. The name really says it all. Magic bars are a rich, delicious dessert bar with a buttery graham cracker crust and layers of chocolate, butterscotch, pecans, coconut, and sweetened condensed milk to make everything gooey and extra sweet. This bar cookie is an old fashioned favorite.
So that’s going to wrap it up for this special food coconut magic bars recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!