Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, striped fresh raspberry cheesecake. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious. { Striped Fresh Raspberry Cheesecake is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Striped Fresh Raspberry Cheesecake is something which I’ve loved my entire life. They’re fine and they look wonderful.
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Striped Fresh Raspberry Cheesecake is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Striped Fresh Raspberry Cheesecake is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have striped fresh raspberry cheesecake using 16 ingredients and 27 steps. Here is how you can achieve it.
The ingredients needed to make Striped Fresh Raspberry Cheesecake:
- Make ready for crust
- Get 4 tablespoons butter, melted
- Take 2 1/2 cup Pepperidge Taho, white chocolate macadamia nut cookies, finey crushed
- Get for raspberry swirl cheesecake
- Take 2 1/2 cups fresh or thawed frozen raspberries
- Get 3 (8 oz) packs cream cheese, at room temperature
- Take 1 container (8 oz) mascarpone cheese, at room temperature
- Get 1 1/2 cups granulated sugar
- Make ready 4 large eggs, at room temperature
- Prepare 1/4 teaspoon salt
- Prepare 1 teaspoon finely grated lemon zest
- Get 1 teaspoon vanilla extract
- Prepare 1/4 cup sour cream
- Make ready garnish
- Get as needed fresh raspberries,
- Make ready as needed whipped cream,
This cheesecake has fresh raspberry striped throughout it. It gives it a fresh bright flavor in a cheesecake with marscarpone as part of the cheese which makes for a more delicate very creamy chessecake This cheesecake has fresh raspberry striped throughout it. Finely chop cookies in the food processor or blender.. Press in bottom and up sides of prepared pan.
Steps to make Striped Fresh Raspberry Cheesecake:
- Make crust
- Spray a 9 inch springform pan with bakers spray. Preheat oven to 300°F
- Finely chop cookies in the food processor or blender.
- Measure out 2 1/2 cups and combine with the melted butter until well moistened
- Press in bottom and up sides of prepared pan. Freeze while making filling
- Place the raspberries in a food processor and puree
- Strain through a finenmesh strainer, pressing hard to extract all juice into a small sauce pan. Discard seeds
- Heat and cook until thickened and reduced to 2/3 cup, 3 to 5 minutes, stir and watch it it cooks quickly
- Make raspberry swirl cheesecake filling
- Beat the cream cheese and mascarpone in a large bowl until smooth
- Add the sugar, vanilla, salt and lemon zest and beat until smooth
- Add the eggs one at a time, beating each egg in, stir in sour cream until blended
- Remove 4 cups of cheesecake to a bowl and add raspberry puree, stir to blend
- Starting with plain cheesecake batter pour 1 cup into center of crust, don't spread it out
- Pour 1 cup of raspberry filling directly into center of the plain filling, again let it spread without touching it
- Repeat this alternating batters until its all used up don't smooth batter out, it will do it as it bakes
- Place on a foil lined baking sheet and bake 60 to 70 minutes, it should be still jiggly in the center, and puffy and moist on the edges. Cool completely at room temperature before covering and chilling 8 hours or overnight
- Unlock the sides of the springform pan
- Garnish with fresh raspberries and whipped cream when serving
Finely chop cookies in the food processor or blender.. Press in bottom and up sides of prepared pan. Place the raspberries in a food processor and. This cheesecake has fresh raspberry striped throughout it. Reduce heat, and simmer while whisking in lemon juice and cornstarch.
So that is going to wrap it up with this exceptional food striped fresh raspberry cheesecake recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
