Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, red velvet cake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Red Velvet Cake is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Red Velvet Cake is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook red velvet cake using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Red Velvet Cake:
- Take flour
- Take baking soda
- Prepare salt
- Get cocoa
- Get vegetable oil
- Prepare sugar
- Prepare eggs
- Make ready vanilla extract
- Take vinegar
- Prepare red food color
- Prepare buttermilk
- Prepare butter
- Take cream cheese
- Get vanilla
- Get powdered sugar
- Get chopped pecans
Instructions to make Red Velvet Cake:
- preheat oven to 350
- mix flour, baking soda, salt, and cocoa. Set aside
- Mix oil and sugar. Add eggs one at a time blending well after each. Add vinegar, vanilla, and coloring. Mix well.
- Blend in flour mixture alternately with buttermilk.
- Pour into 3 greased 9 inch round pans. Bake for 30 minutes.
- For icing beat butter and cream cheese until smooth. Add vanilla and blend well. Slowly add powered sugar. Blend in nuts.
So that’s going to wrap it up with this exceptional food red velvet cake recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
