Mocha cheesecake
Mocha cheesecake

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mocha cheesecake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Great Range for Kitchen & Home Online. Free UK Delivery on Eligible Orders! Combine the cream cheese and the sugar; mix with an electric mixer until well blended. Dissolve the coffee powder in the coffee liqueur.

Mocha cheesecake is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Mocha cheesecake is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have mocha cheesecake using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mocha cheesecake:
  1. Get 2 packs cream cheese
  2. Prepare 4 Tbls strong coffee
  3. Get 3/4 cup sugar
  4. Prepare 1/4 cup unsweetened chocolate powder
  5. Take 2 eggs
  6. Make ready 1 pie crust (regular graham or chocolate graham)

In a bowl, combine the first five ingredients; sir in butter. Place pan on a baking sheet. The cheesecake bottom is a thick Oreo crust. Simply combine Oreo crumbs with a little melted butter, and press into the base of a springform pan.

Steps to make Mocha cheesecake:
  1. Preheat oven to 350
  2. Whip all ingredients together until smooth
  3. Pour into pie crust and smooth out
  4. Bake for 35 minutes
  5. Chill in refrigerator overnight

The cheesecake bottom is a thick Oreo crust. Simply combine Oreo crumbs with a little melted butter, and press into the base of a springform pan. The second layer is a deliciously creamy chocolate cheesecake. Baileys Mocha Cheesecake is a delicious and creamy chocolate cheesecake flavoured with Baileys and coffee. Over the years, you might have heard me enthuse over my wanton love affair with cheesecakes on the odd occasion - or two!

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