Cookie Dough Trifle
Cookie Dough Trifle

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, cookie dough trifle. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Cookie Dough Trifle is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Cookie Dough Trifle is something that I have loved my entire life. They are nice and they look wonderful.

Free UK Delivery on Eligible Orders Looking For Cookie Dough? In a large bowl, use an electric mixer to beat butter, brown sugar, and vanilla until light and fluffy. Mix in graham crackers, salt, and milk, then fold in chocolate chips. In a large bowl, use an electric mixer to beat butter, brown sugar, and vanilla until light and fluffy.

To begin with this recipe, we must prepare a few ingredients. You can have cookie dough trifle using 15 ingredients and 5 steps. Here is how you can achieve it.

  1. Take For cookie dough:
  2. Get 1 1/2 c. (3 sticks) butter, softened
  3. Take 1 1/2 c. packed brown sugar
  4. Get 1 tbsp. pure vanilla extract
  5. Take 3 1/4 c. crushed graham crackers
  6. Get 1 1/2 tsp. kosher salt
  7. Prepare 1/3 c. milk
  8. Get 1 1/3 c. mini chocolate chips
  9. Prepare For whipped cream:
  10. Take 1 c. mini chocolate chips, plus more for topping
  11. Take 2 (8 oz.) packages whipped cream, thawed
  12. Make ready 8 chocolate chip cookies (like Chips Ahoy), plus more for toppi
  13. Take For pudding:
  14. Take 2 (3.4 oz.) boxes instant chocolate pudding mix
  15. Make ready 4 c. cold milk

Make the whipped cream layer: Mix chocolate chips and Cool Whip. Pour ⅓ of the mixture on top of the cookie dough in the trifle dish. Top whipped cream layer with a layer of chocolate chip cookies. In a large bowl, use an electric mixer to beat butter, brown sugar, and vanilla until light and fluffy.

  1. In a large bowl, use an electric mixer to beat butter, brown sugar, and vanilla until light and fluffy. Mix in graham crackers, salt, and milk, then fold in chocolate chips. Crumble and pour 1/3 of the mixture into the bottom of a trifle dish.
  2. Make the whipped cream layer: Mix chocolate chips and Cool Whip. Pour 1/3 of the mixture on top of the cookie dough in the trifle dish. Top whipped cream layer with a layer of chocolate chip cookies.
  3. Make chocolate pudding layer: Combine pudding mix and milk, whisking until granules have dissolved. Let pudding set, 5 minutes, then pour 1/3 of the mixture on top of the cookies, smoothing to create an even layer.
  4. Repeat layers until you've reached the top of the dish.
  5. Cover the entire trifle with remaining whipped cream. Refrigerate at least 2 hours, to soften the cookie layers. Top with chocolate chips and crumbled cookie pieces before serving.

Top whipped cream layer with a layer of chocolate chip cookies. In a large bowl, use an electric mixer to beat butter, brown sugar, and vanilla until light and fluffy. Mix in graham crackers, salt, and milk, then fold in chocolate chips. Crumble and pour ⅓ of the mixture into the bottom of a trifle dish. Make the whipped cream layer: Mix chocolate chips and Cool Whip.

So that’s going to wrap this up with this exceptional food cookie dough trifle recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!