Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, savoury steamed red velvet cake. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Savoury Steamed Red Velvet Cake is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Savoury Steamed Red Velvet Cake is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook savoury steamed red velvet cake using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Savoury Steamed Red Velvet Cake:
- Take sooji
- Take Curd
- Prepare Water
- Take Fruit salt
- Take Salt
- Take Beetroot pulp
- Take Red chilli paste(optional)
- Take Sesame seed for topping
Steps to make Savoury Steamed Red Velvet Cake:
- Take sooji
- Add curd and beetroot pulp
- Add water and salt
- Mix them
- Add red chilli paste (optional).
- Add Fruit salt and mix well
- Pour in greased mould and Top it up with sesame seeds
- Steam it for 15 mins
- Serve Hot
So that is going to wrap it up for this exceptional food savoury steamed red velvet cake recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!