Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, red velvet cake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Red Velvet Cake is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Red Velvet Cake is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook red velvet cake using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Red Velvet Cake:
- Get flour
- Take baking soda
- Take salt
- Get cocoa
- Make ready vegetable oil
- Take sugar
- Take eggs
- Take vanilla extract
- Make ready vinegar
- Prepare red food color
- Take buttermilk
- Take butter
- Prepare cream cheese
- Prepare vanilla
- Prepare powdered sugar
- Take chopped pecans
Instructions to make Red Velvet Cake:
- preheat oven to 350
- mix flour, baking soda, salt, and cocoa. Set aside
- Mix oil and sugar. Add eggs one at a time blending well after each. Add vinegar, vanilla, and coloring. Mix well.
- Blend in flour mixture alternately with buttermilk.
- Pour into 3 greased 9 inch round pans. Bake for 30 minutes.
- For icing beat butter and cream cheese until smooth. Add vanilla and blend well. Slowly add powered sugar. Blend in nuts.
So that’s going to wrap this up for this exceptional food red velvet cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
