Red velvet cake
Red velvet cake

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, red velvet cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Red velvet cake is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Red velvet cake is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook red velvet cake using 17 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Red velvet cake:
  1. Prepare butter
  2. Take and half cup sugar
  3. Get flour
  4. Take cup oil
  5. Prepare baking powder
  6. Make ready baking soda
  7. Take milk
  8. Prepare and half table spoon vinegae
  9. Make ready cup cocoa powder
  10. Prepare eggs
  11. Take flavour
  12. Take butter
  13. Take vegetable shortning
  14. Make ready I icing sugar
  15. Take Flavour
  16. Prepare Milk (optional)
  17. Make ready Red food colour
Instructions to make Red velvet cake:
  1. Add viniger into milk for 10 to 20 minutes to get butter milk
  2. Sugar,oil,butter mix add egg and beat kept aside
  3. Add Flour,cocoa powder,baking powder,baking soda,flavour in a seperate bowl and mix well
  4. Put your colour into dilute milk, the dilute milk pour it into the first mixture and mix
  5. Pour the dry ingredient into the mixture little by little untill mix all
  6. Bake for 30 minutes,temperarure 180 degree
  7. For the icing beat your butter untill fluffy add vegetable shortning mix well add icing sugar, milk,flavour and mix all
  8. Take small portion add food colour to it the remaining level the cake with it and decorate with the one with colour….enjoy

So that’s going to wrap this up for this exceptional food red velvet cake recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!