Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, brad's bacon wrapped stuffed venison loin. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Brad's bacon wrapped stuffed venison loin is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Brad's bacon wrapped stuffed venison loin is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook brad's bacon wrapped stuffed venison loin using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Brad's bacon wrapped stuffed venison loin:
- Get whole venison loin
- Prepare cream cheese
- Get onion diced
- Make ready grated mozzarella
- Get Jimmy Dean breakfast sausage, browned
- Make ready of bacon
Instructions to make Brad's bacon wrapped stuffed venison loin:
- butterfly loin and open up on a lg cutting board
- cover with plastic wrap and pound flat to about 1/2 " thick
- sprinkle meat with salt and pepper
- spread cream cheese, browned sausage, onion and mozzarella on meat
- roll up meat like a pinwheel. wrap loin with bacon.
- place in a baking dish and bake at 400 for 35-40 min. until internal temp is 145
- remove from oven and tent with foil for 10 Min.
- slice and serve yumm
So that’s going to wrap this up with this special food brad's bacon wrapped stuffed venison loin recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
