Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, savoury steamed red velvet cake. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Savoury Steamed Red Velvet Cake is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Savoury Steamed Red Velvet Cake is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook savoury steamed red velvet cake using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Savoury Steamed Red Velvet Cake:
- Take sooji
- Get Curd
- Take Water
- Prepare Fruit salt
- Prepare Salt
- Take Beetroot pulp
- Prepare Red chilli paste(optional)
- Prepare Sesame seed for topping
Instructions to make Savoury Steamed Red Velvet Cake:
- Take sooji
- Add curd and beetroot pulp
- Add water and salt
- Mix them
- Add red chilli paste (optional).
- Add Fruit salt and mix well
- Pour in greased mould and Top it up with sesame seeds
- Steam it for 15 mins
- Serve Hot
So that is going to wrap this up with this special food savoury steamed red velvet cake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!