Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, vanilla layer cake with whipped white chocolate filling and fros. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Save time and buy groceries online from Amazon.co.uk LOOKFANTASTIC Is A Global Beauty Authority, Trusted By Millions. Frost again with some white chocolate filling Add pink layer and frost entire cake with remaining white chocolate ganache Garnish with the green cocont, blue and pink sparkle sugar, blueberries, strawberry and chocolate eggs. Vanilla Layer Cake with Whipped White Chocolate Filling and Fros. A rich and chocolatey cake, made with two types of unsweetened cocoa powder and layered with whipped Crazy-good chocolate layer cake with a ganache frosting.
Vanilla Layer Cake with Whipped White Chocolate Filling and Fros is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Vanilla Layer Cake with Whipped White Chocolate Filling and Fros is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook vanilla layer cake with whipped white chocolate filling and fros using 17 ingredients and 34 steps. Here is how you cook it.
The ingredients needed to make Vanilla Layer Cake with Whipped White Chocolate Filling and Fros:
- Make ready for whipped white chocolate ganache filling and frostung
- Prepare 20 ounces white chocolate, chopped, not chips
- Make ready 3 cups heavy whipping cream
- Prepare for vanilla cake
- Get 3 cups cake flour
- Prepare 1 tablespoon baking powder
- Get 1/2 teaoon salt
- Make ready 1 2/3 cup unsalted butter, at room temperature
- Get 1 1/2 cups granulated sugar
- Take 4 large eggs
- Prepare 2 teaspoons vanilla extract
- Prepare 2/3 cup milk, I used whole milk
- Take food coloring, to make blue, green yello and pink colors
- Get garnish
- Make ready 1/2 cup sweetened coconut, dyed green, see note below
- Prepare as needed blue and pink sparkle sugar,
- Get as needed mini chovolate eggs,
Add coconut and stir with a fork to color evenly. Spread out on parchment paper to dry. Vanilla Layer Cake with fresh Strawberries and white chocolate whipped cream cheese frosting. Having a good homemade vanilla cake recipe in your repertoire will make life a lot easier for you.
Instructions to make Vanilla Layer Cake with Whipped White Chocolate Filling and Fros:
- To dye coconut green for garnish
- Place 1 teaspoon water and a few drops of green food color in bowl and mix
- Add coconut and stir with a fork to color evenly
- Spread out on parchment paper to dry
- MAKE WHITE CHOCOLATE GANACHE FILLING AND FROSTING, Do this first as it needs time to chill
- Have chopped white chocolate in a large bowl.Heat cream in microwave or on stove top until hot but not boiling, pour over white chocolate, let sit 1 minute then stir until smooth. Let cool to room temperature then cover and chill until very cold, at least 4 hours or overnight. Do not beat for filling until cake is cooled and ready to fill and frost.
- Make vanilla cake
- Preheat oven to 350. Spray 4 - 8 - inch cake pans with bakers spray
- Whisk in a bowl flour, baking powder and salt
- In another bowl beat butter and sugar until light and fluffy
- Add flour mixture alternating with milk just until blended, then beat in eggs an vanilla just until combined
- Divide batter in 4 bowls
- Color one bowl pink
- Color second bowl blue
- Color third bowl yellow
- Color fourth bowl green
- Fill prepared cake pans with each color and bake about 15 to 18 minutes, until a toothpick comes out just clean. Cool 15 minutes in pans then remove to cool completely on wire racks
- Finish filling and frosting
- Beat cold white chocolate/ cream mixture until light and fluffy
- Assemble cake
- Place blue cake layer bottom up on serving plate, the bottoms are mot pretty but will be pretty in the end!
- Frost with som of the white chocolate filling
- Add green cake layer, bottom up
- Frost with white chocolate filling
- Add yellow cake layer
- Frost again with some white chocolate filling
- Add pink layer and frost entire cake with remaining white chocolate ganache
- Garnish with the green cocont, blue and pink sparkle sugar, blueberries, strawberry and chocolate eggs. Chill cake at least 2 hours to firm up for easy slicing. Serve at room tempersure for best flavor
Vanilla Layer Cake with fresh Strawberries and white chocolate whipped cream cheese frosting. Having a good homemade vanilla cake recipe in your repertoire will make life a lot easier for you. This particular cake is easy, light and full of vanilla flavor, so delicious and tender…and it's pretty much the best vanilla cake recipe you'll ever make! So why not surprise your loved one this. Vanilla Layer Cake with Whipped Chocolate Ganache Filling and Whipped Coconut Cream Frosting. vegetable oil, warm milk, baking powder, water, vanilla extract, milk chocolate, and whipping cream.
So that is going to wrap this up with this special food vanilla layer cake with whipped white chocolate filling and fros recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!