Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, red velvet cupcakes. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Red velvet cupcakes is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Red velvet cupcakes is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have red velvet cupcakes using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Red velvet cupcakes:
- Take Flour(313 grams of cake flour mix home made)
- Get or 1 1/2 cups sugar
- Take baking powder
- Make ready eggs
- Take red food color or whichever you prefer
- Get yourgurt
- Take vegetable oil
- Take white distilled vinegar
- Prepare cocoa powder
Instructions to make Red velvet cupcakes:
- Line your cupcakes tray with your liners set your oven to 350 degrees
- Get your dry ingredients together (flour,sugar,baking powder,cocoa) mix properly set aside
- Get your wet ingredients together (oil,yogurt,red color,eggs and the vinegar should be poured in last) thoroughly mix and pour into dry ingredients and mix well, use a 1/3 measurement cup to pour into cup cake liners to avoid over pouring and to get level cup cakes. Enjoy you cupcakes with whipped cream or plain
So that is going to wrap it up for this special food red velvet cupcakes recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
