Red marble cupcakes
Red marble cupcakes

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, red marble cupcakes. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Red marble cupcakes is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Red marble cupcakes is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have red marble cupcakes using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Red marble cupcakes:
  1. Take and half cup of flour
  2. Make ready sugar
  3. Make ready of margarine
  4. Get eggs
  5. Make ready milk
  6. Get and half teaspoons
  7. Make ready vanilla essence
  8. Get Red colour (i used maimun red velvet)
Instructions to make Red marble cupcakes:
  1. Pre heat, your oven to 175 degrees, and line your cupcake baking tin with cupcake liners
  2. Measure and sift your flour and baking powder into a medium bowl and set it aside.
  3. In a big bowl, measure margarine and sugar,and in another bowl beat your eggs separately and set it aside.
  4. Cream the margarine and sugar for about 3 to 5 minutes, or until it turns white in colour
  5. Add the eggs, vanilla essence and then mix for 1 min.
  6. Fold in the dry ingredients into the creamy mixture, add the milk gradually until the batter is of prefferred constitency.
  7. Divide the batter into two equal parts, and then one batter add the red colour, mix all together.
  8. In your baking tin, take half spoon of each batter,and pour in your cupcake liners
  9. Bake at 25 minutes,once done remove the cupcakes and allow them to cool, serve and enjoy and you can also decorate them.

So that’s going to wrap this up with this special food red marble cupcakes recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!