Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, red velevet cream cheese cake cookies. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Red Velevet Cream Cheese Cake Cookies is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Red Velevet Cream Cheese Cake Cookies is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have red velevet cream cheese cake cookies using 6 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Red Velevet Cream Cheese Cake Cookies:
- Make ready red velvet cake mix (16.5oz. box)
- Get butter, room temp plus
- Get butter, melted
- Make ready cream cheese, room temp
- Get egg
- Make ready powdered sugar for decoration
Steps to make Red Velevet Cream Cheese Cake Cookies:
- preheat oven to 350
- beat butters and cream cheese.
- add egg.
- stir in cake mix.
- drop by the rounded teaspoonfull onto parchment lined cookie sheet or use baking spray.
- bake 10-12 min. or until desired doneness..
- remove to wire rack to cool.
- once cool. dust tops of cookies with powdered sugar. use as much or as little as u would like.
- serve!
- HINT; u can use margarine… and u can add more red food color for a brighter red color. (I added 30 drops.)
So that’s going to wrap this up for this exceptional food red velevet cream cheese cake cookies recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
