Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, christmas fruit cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Christmas fruit cake is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Christmas fruit cake is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook christmas fruit cake using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Christmas fruit cake:
- Make ready 1 cup whole wheat flour
- Take 3/4 cup semolina
- Prepare 2 Tbs cocoa powder
- Make ready 1 tsp baking powder
- Make ready 1 tsp baking soda
- Get 1 tsp cinnamon powder
- Make ready 1 tsp dry ginger powder
- Make ready 1 cup powder sugar
- Get 1 cup curd
- Get 100 gm oil
- Prepare 1/2 cup mixed berries
- Take 1/4 cup Chopped dates
- Get 1/2 cup Chopped mixed dry fruits (almond, grapes and walnuts)
- Make ready 1 cup orange juice
- Get Pinch salt
Decorate the top with the whole blanched almonds and glacé cherries, pushing. Fruit cake is also refer to as figgy pudding by the British. Fruitcake is not only a British or American Christmas dessert. The Germans have a fruitcake like bread called Stollen.
Instructions to make Christmas fruit cake:
- In a bowl soak all dry fruits and berries in orange juice. Rest for 3 to 4 hours(or microwave for 2 mins for instant).
- Now mix all dry ingredients. Then mix all wet ingredients.
- Now drain orange juice from fruits. Mix the fruits in dry ingredients. So it coated nicely.
- Add orange juice and the wet mixture into the dry mixture. Mix it properly. Transfer in the greased tray. Add the chopped walnuts on top. Bake it in preheated(180° for 10 mins) oven for 30 minutes at 180°. It depends on your oven. So please adjust the timings according to your oven.
Fruitcake is not only a British or American Christmas dessert. The Germans have a fruitcake like bread called Stollen. Italians have a sweet bread with raisins and fruit called Panettone, and the Jamaicans are known for their fruit filled rum soaked Black cake A Christmas cake's decadently fruity flavour demands a wine with plenty of 'oomph'. Port is your best bet, and the Palmers' candied prune and toffee notes will make a perfect ending to any Christmas meal. Buy Now See all ports Fruit cake is a traditional British Christmas cake that is full of fruits and nuts and laced with alcohol, usually brandy.
So that is going to wrap it up for this special food christmas fruit cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
