Whole Wheat Vanilla Cake with Chocolate Frosting
Whole Wheat Vanilla Cake with Chocolate Frosting

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, whole wheat vanilla cake with chocolate frosting. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Whole Wheat Vanilla Cake with Chocolate Frosting is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Whole Wheat Vanilla Cake with Chocolate Frosting is something which I’ve loved my entire life. They’re fine and they look fantastic.

Low Prices on Betty Crocker Frosting Vanilla. Free UK Delivery on Eligible Orders Mix: butter with sugar. Add one egg at a time. Add heavy cream, vanilla, and apple cider vinegar until smooth and all combined Add butter and egg mixture to the flour mixture.

To get started with this recipe, we have to prepare a few ingredients. You can have whole wheat vanilla cake with chocolate frosting using 17 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Whole Wheat Vanilla Cake with Chocolate Frosting:
  1. Get whole wheat flour
  2. Prepare sugar
  3. Get baking powder
  4. Get baking soda
  5. Make ready salt
  6. Prepare butter (Unsalted)
  7. Prepare vanilla extract
  8. Prepare eggs
  9. Make ready buttermilk or heavy cream
  10. Take apple cider vinegar (to activate the baking soda)
  11. Take Chocolate Frosting
  12. Prepare butter (unsalted)
  13. Take powder sugar
  14. Take cocoa powder
  15. Take heavy whipping cream
  16. Get vanilla extract
  17. Prepare coffee espresso (for richer flavor - optional)

Add sugar, vanilla extract and cinnamon powder. In a bowl beat butter and vanilla for one minute. Add sugar and beat for five minutes until fluffy and creamy. Add one egg at a time and beat until all the ingredients are combined.

Steps to make Whole Wheat Vanilla Cake with Chocolate Frosting:
  1. Mix: flour, baking powder, baking soda, and salt
  2. Mix: butter with sugar. Add one egg at a time. Add heavy cream, vanilla, and apple cider vinegar until smooth and all combined
  3. Add butter and egg mixture to the flour mixture. Mix until all combined and not over mix.
  4. Prepare an 8 inch pan. Add batter. Bake at 350 f for 30 to 45 mins, depending on your oven temp.
  5. Chocolate frosting
  6. Mix all ingredients on high speed. Until smooth. Use when cake has cooled down.
  7. Enjoy!

Add sugar and beat for five minutes until fluffy and creamy. Add one egg at a time and beat until all the ingredients are combined. Mix the sugar, oil, vanilla extract, coffee decoction and buttermilk till the sugar dissolves. Transfer the dry ingredients into a big mixing bowl. Add the liquid ingredients into the dry mixture and fold gently.

So that’s going to wrap it up with this exceptional food whole wheat vanilla cake with chocolate frosting recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!