Chocolate cake
Chocolate cake

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, chocolate cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Master the chocolate cake with an airy, light sponge and rich buttercream filling. Indulge yourself with this ultimate chocolate cake recipe that is beautifully moist, rich and fudgy.

Chocolate cake is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Chocolate cake is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have chocolate cake using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate cake:
  1. Take 1 cup all-purpose flour
  2. Make ready 2 tbsp cocoa powder
  3. Get 1/2 cup sugar
  4. Get 1/2 cup condensed milk
  5. Make ready 1 egg
  6. Get 2 tsp baking powder
  7. Take 1/2 cup oil or butter
  8. Prepare 1 tsp vanilla essence
  9. Prepare as required Chocolate sauce
  10. Get 12 bourbon biscuits
  11. Get 5 tbsp milk

Remove the pan from the heat and whisk the mixture until smooth, glossy and thickened. Master the chocolate cake with an airy, light sponge and rich buttercream filling. It's simple enough for an afternoon tea but special enough for a party too. Whether you need a moist chocolate cake for a birthday or a delicate light finish to a big meal - you can count on this chocolate cake to meet all of your needs.

Instructions to make Chocolate cake:
  1. In a blender, add egg, sugar, cocoa powder, condensed milk and blend well for 2 minutes.
  2. Sieve all-purpose flour and baking powder and add gradually into the wet mixture. Gently fold the flour and form a smooth batter. Bake it for 20-25 minutes. Chocolate cake is ready!!!
  3. Break the bourbon biscuits and powder it. To this add, little milk and form a mixture. On double boiling, it will become thick. Apply this on the top of the cake evenly.

It's simple enough for an afternoon tea but special enough for a party too. Whether you need a moist chocolate cake for a birthday or a delicate light finish to a big meal - you can count on this chocolate cake to meet all of your needs. Enjoy with some whipped cream or ice cream for a special treat. In a large bowl, beat together the butter and sugar until pale. Add all the remaining sponge ingredients and beat together until well combined.

So that’s going to wrap this up with this special food chocolate cake recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!