Chocolate cake with whipped cream frosting
Chocolate cake with whipped cream frosting

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chocolate cake with whipped cream frosting. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Chocolate cake with whipped cream frosting is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Chocolate cake with whipped cream frosting is something which I have loved my whole life. They’re nice and they look wonderful.

Low Prices on Betty Crocker Whipped Frosting. Free UK Delivery on Eligible Orders No Artificial Flavours. For the Chocolate Whipped Cream Frosting Over a large bowl, sift powdered sugar and cocoa powder together. Add heavy cream and vanilla extract.

To get started with this recipe, we have to prepare a few ingredients. You can cook chocolate cake with whipped cream frosting using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate cake with whipped cream frosting:
  1. Make ready 2 cups flour,2 cups sugar,2/3 cup cocoa powder, half teaspoon sal
  2. Prepare 2 cups flour,2 cups sugar,2/3 cup cocoa powder, half teaspoon sal
  3. Prepare 2 eggs,1 cup buttermilk, 1/2 cup veg.oil,
  4. Take 2 eggs,1 cup buttermilk, 1/2 cup veg.oil,
  5. Get Tablespoon vanilla extract, 1 cup warm water, 1 sachet nescafe
  6. Get Tablespoon vanilla extract, 1 cup warm water, 1 sachet nescafe

This light and refreshing chocolate cake with whipped cream is simple, and yet decadent. Three layers of incredibly moist chocolate cake layers with whipped cream filling and a light sprinkle of grated chocolate. Place one cake, bottom side up, on a cake stand. Tuck strips of parchment paper underneath.

Instructions to make Chocolate cake with whipped cream frosting:
  1. In a large bowl stir together the flour, sugar,cocoa powder, baking powder,salt and stir to mix well. In a separate bowl combine eggs,buttermilk,oil and vanilla and whisk. Add the warm water and mix.add the wet ingredients to the dry ingredients and mix. Do not over mix.pour in a greased pan and bake.
  2. Allow to cool and then decorate with your whipped cream.
  3. Allow to cool and then decorate with your whipped cream.

Place one cake, bottom side up, on a cake stand. Tuck strips of parchment paper underneath. Using an offset-spatula or table knife, spread top with Whipped Frosting. Top with remaining cake; frost top, then sides. Frost sides of the cake, leaving a ridge that sticks up over the top edge.

So that’s going to wrap it up with this special food chocolate cake with whipped cream frosting recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!