Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, sugarfree wholewheat dates cake. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Sugarfree WholeWheat Dates Cake is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Sugarfree WholeWheat Dates Cake is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have sugarfree wholewheat dates cake using 8 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Sugarfree WholeWheat Dates Cake:
- Make ready chopped dates
- Prepare hot milk
- Prepare oil
- Prepare whole wheat flour
- Get baking soda
- Prepare Chopped cashew nuts
- Get wheat flour for coating cashews
- Take slit cashews extra for top
Steps to make Sugarfree WholeWheat Dates Cake:
- Soak chopped dates in 3/4 cup milk for 2 hours.
- Puree dates and milk mixture.
- Mix oil into the dates puree.
- Whish together flour with soda.
- Coat chopped cashews with a teaspoon of flour.
- Mix dry and wet mixture, by adding flour in 2-3 portions. Add remaining milk only if batter is too thick.
- Also add cashews and fold the batter just until everything is combined. The batter will be thick.
- Butter and dust a 6 or 7 inch cake tin.
- Pour the btter and even out the surface.
- Sprinkle some cashews on top.
- Bake in preheated oven for 30 minutes or until toothpick inserted in the center comes out clean. Cool over wire rack for 7 minutes, remove the cake over wire rack and cool completely.
- Serve with favourite beverage.
So that is going to wrap it up with this special food sugarfree wholewheat dates cake recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!