Cherry Vanilla Layer Cake
Cherry Vanilla Layer Cake

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, cherry vanilla layer cake. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cherry Vanilla Layer Cake is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Cherry Vanilla Layer Cake is something that I have loved my whole life.

You don't have to adjust the ingredient amounts of a double layer cake recipe to accommodate the pans. It's a two layer vanilla cake recipe with a homemade sour cherry jam filling in the middle then topped with whipped cream from scratch. Confession - the main reason I made this vanilla layer cake is to use the red cake stand I bought at Target. Sometimes I buy really cool props but then never use them.

To begin with this recipe, we must prepare a few ingredients. You can have cherry vanilla layer cake using 16 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Cherry Vanilla Layer Cake:
  1. Get VANILLA BUTTER CAKE
  2. Make ready 3 cup cake flour
  3. Prepare 1 tbsp baking powder
  4. Make ready 1/4 tsp baking soda
  5. Get 4 large eggs
  6. Get 1/2 tsp salt
  7. Make ready 1 2/3 cup unsalted butter, melted
  8. Take 1 1/2 cup granulated sugar
  9. Take 2 tsp vanilla extract
  10. Get 2/3 cup milk, I use whole milk
  11. Prepare CHERRY MOUSSE FROSTING AND FILLING
  12. Make ready 1 recipe Fresh Cherry Mousse, prepared and chilled in a large bowl 2 hours before needed recipe attached in direction step #8
  13. Take GARNISH
  14. Prepare 1/4 cup dark chocolate shavings
  15. Prepare fresh bing cherries
  16. Prepare 2 tbsp muti colored sprinkles

It isn't a slam dunk like raspberry or strawberry. It requires more finesse because the flavor can be way too strong or barely there. Thankfully this version was an all around winner and I thought the flavor balance was just right. I saw the Cherry Vanilla Cake on Jam Hands and couldn't resist trying it.

Instructions to make Cherry Vanilla Layer Cake:
  1. Spray- 3 - 8 inche round cake pans with bakers spray. Preheat oven to350
  2. Whisk flour, baking soda, baking powder and salt in a bowl, set aside
  3. In a large bowl beat butter and sugar together until creamy about 2 minutes. Add flour am milk and stir just until moist, add eggs and vanilla and beat just until smooth
  4. Pour evenly into prepared pans smoothing tops and bake 15 to 23 minutes until a toothpick comes out just clean
  5. Cool 10 minutes on wire rack in pan, then remove from pans and cool completely
  6. FILL AND FROST CAKE
  7. Place 1 cake layer on serving plate,bottom side up
  8. Frost with some of the cherry mousse, recipe attached below - - https://cookpad.com/us/recipes/364344-fresh-cherrie-mousse
  9. Top with second layer of cake, bottom side up
  10. Frost with more cherry mousse
  11. Place third laer, top side up
  12. Frost entire cake with remaining g mousse
  13. Garnish cake with chocolate shavings, cherries and sprinkles. Chill cake at least 2 hours before cutting to allow mousse c to set back up

Thankfully this version was an all around winner and I thought the flavor balance was just right. I saw the Cherry Vanilla Cake on Jam Hands and couldn't resist trying it. I altered Ali's recipe […] Vanilla Layer Cake with fresh Strawberries and white chocolate whipped cream cheese frosting. Having a good homemade vanilla cake recipe in your repertoire will make life a lot easier for you. This delicious Cherry-vanilla cake recipe with marzipan icing is a pretty-in-pink dream—perfect for baby showers or birthday and housewarming parties.

So that is going to wrap it up with this exceptional food cherry vanilla layer cake recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!