Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, apple cake with chocolate and caramel sauce. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Community Member. "Apple cake + chocolate = perfect harmony!" Insert wooden skewer into cake. If skewer comes out clean, cake is done. I serve it with caramel sauce and brittle. Apple Cake with a Brown Sugar Caramel Sauce.
Apple Cake with Chocolate and Caramel Sauce is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Apple Cake with Chocolate and Caramel Sauce is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook apple cake with chocolate and caramel sauce using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Apple Cake with Chocolate and Caramel Sauce:
- Take 240 g self raising flour
- Get Pinch salt
- Take 120 g butter cut into blocks
- Prepare 120 g sugar
- Make ready 2 apples peeled, cored and cut into small blocks
- Get 180 g dark chocolate cut into small blocks
- Prepare 1 egg
- Make ready 1 tsp vanilla essence
- Make ready 90 ml milk
- Make ready Caramel Sauce
- Make ready 1 can condensed milk
- Prepare 30 ml golden syrup
- Prepare 60 g butter
Ice Cream Sundae with Homemade Caramel Sauce. I modified the caramel sauce a bit and increased the amount of the sauce since it is so wonderful! The cake keeps well and can be reheated briefly in the This is one of our favorite cake recipes, originally published in Cooking from Quilt Country by Marcia Adams. I modified the caramel sauce a bit and. · This super easy Caramel Apple Cake starts off with a boxed cake mix and has fresh chopped apples, cinnamon and caramel sauce added!
Steps to make Apple Cake with Chocolate and Caramel Sauce:
- Preheat oven to 180C
- Sieve the flour and salt together. Rub butter into flour with fingertips until it resembles breadcrumbs
- Add sugar, apples and chocolate. Mix well with a spoon
- Mix the egg, milk and vanilla essence together and add to dry mixture
- Pour batter into a rectangular bread tin and bake for about one hour until golden
- Heat caramel ingredients together in a sauce pan until it thickens and resembles caramel
The cake keeps well and can be reheated briefly in the This is one of our favorite cake recipes, originally published in Cooking from Quilt Country by Marcia Adams. I modified the caramel sauce a bit and. · This super easy Caramel Apple Cake starts off with a boxed cake mix and has fresh chopped apples, cinnamon and caramel sauce added! This apple upside-down cake, with its drizzle - no, make that a flood - of apple-flavored caramel, oozing over the top and dripping down the sides, is. For the caramel sauce, melt the butter, brown sugar and salt in a small saucepan over medium heat. To serve the sauce with the apple cake, cut the cake into eight wedges.
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