Smothered Beef Burritos
Smothered Beef Burritos

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, smothered beef burritos. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Smothered Beef Burritos is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Smothered Beef Burritos is something that I have loved my entire life.

In a small bowl, mix enchilada sauce and salsa verde. To make these smothered burritos, simply brown ground beef with some diced onion and season with a packet of taco seasoning. Then, add the beef mixture along with a generous smear of refried beans, cooked rice, and cheese to large flour tortillas. Add water, chili powder, salt, red pepper flakes, cumin, and garlic powder; bring to a boil.

To begin with this recipe, we have to prepare a few ingredients. You can have smothered beef burritos using 19 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Smothered Beef Burritos:
  1. Get package of flour tortillas
  2. Prepare ground beef
  3. Prepare diced white onion
  4. Prepare shredded cheddar or colby jack cheese, divided
  5. Take chopped fresh cilantro
  6. Make ready chopped green onion
  7. Take package of sour cream
  8. Prepare package of taco seasoning
  9. Get garlic salt to taste
  10. Make ready Sauce
  11. Make ready olive oil
  12. Get tablespoons of chili powder
  13. Prepare flour
  14. Prepare Can of tomato sauce
  15. Take Beef broth
  16. Make ready teaspoons of cumin or to taste ( I like lots)
  17. Make ready garlic powder
  18. Make ready onion powder
  19. Get seasoned salt to taste

While beef is browning, mix together in a small bowl, the chili powder, garlic powder, onion powder, oregano, paprika, cumin, salt pepper and cornstarch. How to Make Smothered Burritos Cook ground beef in a skillet over medium- high heat, breaking it up as it browns. Remove from heat and set aside. Best Ever Smothered Wet Burritos have a ground beef and refried bean filling wrapped in a large tortilla smothered with red sauce and melted cheese.

Steps to make Smothered Beef Burritos:
  1. Brown hamburger in saucepan adding the diced white onion then the taco seasoning and any additional salt. Taste as you go, add salt last.
  2. Set hamburger aside, cover and keep in warm over (not over 250°)
  3. Using the same hamburger pan heat olive oil on low-med heat. Add chili powder and flour wishing constantly for 1 minute.
  4. Add beef broth and tomato sauce and bring to a simmer.
  5. Add seasonings and simmer for 10 -15 minutes, sauce will reduce and thicken.
  6. Turn burner on high and fire roast the flour tortillas for a few seconds or till speckled (not too burnt) TIP: for electric stoves move the tortilla around on the burner quickly to heat it evenly and speckle it.
  7. Place hamburger and some cheese in tortilla, fold in ends and roll nice and snug.
  8. Smother with the sauce, sprinkle with remaining shredded cheese, top with cilantro, green onions, even shredded lettuce if you want then sour cream.
  9. ENJOY!

Remove from heat and set aside. Best Ever Smothered Wet Burritos have a ground beef and refried bean filling wrapped in a large tortilla smothered with red sauce and melted cheese. Top with your favorites such as guacamole, sour cream, lettuce, onion, and tomatoes. A smothered burrito is basically a burrito that has been smothered and covered in a red enchilada sauce and melted cheese. It's also called a wet burrito.

So that is going to wrap it up with this exceptional food smothered beef burritos recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!