Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, no oven decadent chocolate cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Choose From Classic Cakes, Cheesecakes & Variety Boxes. No Oven Decadent Chocolate Cake Rubina Dodhia Chennai. It's a nice chocolate cake recipe. No Oven Decadent Chocolate Cake Manisha Somani Agiwal.
No oven decadent chocolate cake is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. No oven decadent chocolate cake is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have no oven decadent chocolate cake using 17 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make No oven decadent chocolate cake:
- Make ready For Dry ingredients:
- Prepare 3/4 cup whole wheat flour
- Take 1/2 tsp baking powder
- Make ready 1/4 tsp salt
- Make ready 1/2 cup caster sugar
- Prepare 2 tsp cocoa powder
- Take For Wet ingredients:
- Make ready 2 tsp flavour less oil
- Prepare 1/2 cup water
- Make ready 1 tsp instant coffee powder
- Make ready 1 tsp vanilla essence
- Take 2 tsp vinegar
- Prepare For chocolate frosting
- Get 2 tsp fresh cream
- Take 2 tsp chocolate spreads
- Get As required Fruits and nuts chopped optional
- Take As required Chocochips optional
This Chocolate Cake No Oven No Eggs recipe is perfect for those who want to try no-oven version with no eggs on their cake. But if you happen to have oven and want to try it baked, no worries. This recipe can also be baked. Read the recipe notes below for more details for baking chocolate moist cake.
Instructions to make No oven decadent chocolate cake:
- Mix all dry ingredients.
- Mix and prepare a wet solution after mixing everything under wet ingredients.
- Before you mix all the ingredients, it is important to pre heat the kadhai. Take a heavy bottom kadhai, add salt at the bottom & keep a stand of at least 1-inch height. Cover it & Heat on high flame for about 5 to 7 minutes.
- When the Kadhai has been pre heated, mix the dry ingredients into the wet ingredients to make a smooth batter. Make sure you do not over mix the batter.
- Pour this batter immediately in to the baking / cake tin & place it instantly on the stand in the Kadhai. Cover it. I have used small tin round cake mould. Before pouring to mould, greased the mould first.
- Bake almost 30 mins or untill a tooth pick come out clean. Take out tin mould from kadai, let it cool down and de mould it.
- The time cake will be cool down, prepared frosting just mixing cream and chocolate spreads.
- Pour chocolate cream on top and spread nuts and chocochips.
This recipe can also be baked. Read the recipe notes below for more details for baking chocolate moist cake. How to Cook Chocolate Moist Cake without Oven. There are so many chocolate cake recipes out. No Oven Decadent Chocolate Cake Thanks to Masterchef Neha for this wonderful recipe.
So that’s going to wrap this up for this special food no oven decadent chocolate cake recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!