Vickys Pirate Galleon Cake!
Vickys Pirate Galleon Cake!

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, vickys pirate galleon cake!. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pirate Ship Cake (With Hershey's Chocolate Cake Recipe) - Paperblog. This lengthy tutorial is jam packed with full of tips and techniques like how to make realistic sails, how to create a wooden texture, how to create the decorative balustrades, how to make the ocean waves. No Piracy-Related Content No linking to/discussing piracy. No Excessive Self-Advertising/Reposted Content Avoid spamming, excessive self-advertising, and submitting content that was previously submitted.

Vickys Pirate Galleon Cake! is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Vickys Pirate Galleon Cake! is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook vickys pirate galleon cake! using 7 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Vickys Pirate Galleon Cake!:
  1. Take 3 single layer 10" squares of your favourite carvable cake recipe
  2. Prepare 1 lb vanilla buttercream frosting, coloured blue
  3. Get 1 lb chocolate buttercream frosting
  4. Make ready wooden skewers to hold the cake together
  5. Take 100 grams chocolate bar
  6. Prepare mini marshmallows
  7. Make ready any embellishments you like! I used a mixture of store bought fondant figures, themed candles, wafer/rice paper standing toppers and plastic toys

The Legend of Pirates Online increased the base hull strength for all Galleons to correct this issue. ⬇ Download pirate galleon - stock pictures and photos in the best photography agency ✔ reasonable prices ✔ millions of high quality and royalty-free stock photos and images. The success of pirates during the Golden Age of Pirates was largely to do with their strategies, bold insolence and a lot of luck. Take a peek at some of the more successful pirate tactics below: The reason pirates would rarely do their looting on land. Remember to apply hipernurbs on FBX objects.

Steps to make Vickys Pirate Galleon Cake!:
  1. I used my favourite chocolate cake recipe for this. I baked 3 whole batches, 1 batch per tin and it baked at the same temp for around 35 minutes in the 10" square tin - - https://cookpad.com/us/recipes/333461-vickys-best-ever-chocolate-cake-w-secret-avocado-gf-df-ef-sf-nf
  2. One of your squares is for the cake base. Slap the blue frosting over the top and sides. Don't be too neat with it, it looks like choppy waves if you're a bit rough with it. Put it aside
  3. The other 2 squares need sliced in half
  4. Carve the top of each of the 4 rectangles you have to shape the bow of the boat
  5. Level off 2 of the shapes if necessary then using a thin layer of chocolate buttercream, sandwich one layer on top of another
  6. Repeat for one of the other layers. Spread the top of what you've just constructed with a thin layer of frosting and put the next whole layer on top. You now have 3 whole layers stacked on top of each other
  7. The last boat shape you have left needs to be divided into pieces. (I got overexcited and cut 2 of my layers but you only need 1 cut up. The first cut is where the front triangle meets the rectangle, so the bow shape at the front. Then the rest of the rectangle you're left with needs cut into 3 pieces. So imagine my picture, where the square is in the middle, also cut in half and the thinner end piece makes the 3rd bit
  8. Now I must apologise for the lack of pictures for the assembly of these pieces. What you need to do is put a thin layer of chocolate buttercream over the top of the 3rd whole layer of the boat shape you've got going
  9. Now stick the front triangle on top of the other triangle shapes and stick one half of the middle square you halved onto the back for the stern. Coat the stern piece you've just stuck on with frosting on top then stick on top the thin end piece which should be half as wide as the piece under it. The remaining piece is your treat! We don't need it so enjoy! Now coat the whole of the ship with the remaining chocolate frosting
  10. I used wooden kebab skewers cut to size to hold the cut pieces on, so I put 2 through the back step on each side and 3 through the front triangle to keep it in place
  11. As you can see, I was quite slapdash with frosting the ship. My plan was to smooth it down and use a toothpick to mark out wooden planks to make the ship look nice but I didn't have any room in the freezer to chill the cake before I started decorating and the more I spread the frosting the more cake came away with it. Nevermind, you'll make a better job I'm sure
  12. Now employ an extra pair of hands and place the ship on top of the sea! The frosting is easily fixed after it's been lifted and stick on anything that needs to go on the cake side before the frosting dries
  13. Next I melted around 50g of dark chocolate in the microwave and when it was room temp I tossed some mini marshmallows in it. I stuck them on the sides of the deck and used 2 strips of the bar that was leftover to finish off the railings
  14. Now you can add any decoration you like. I got edible wafer sails, cannons, ships wheel, anchor and map from ebay for a couple of bucks. I got the fondant pirates from the local craft bakers and the candles from the supermarket. The shark was an old toy of the boys!

Take a peek at some of the more successful pirate tactics below: The reason pirates would rarely do their looting on land. Remember to apply hipernurbs on FBX objects. This is a Pirate Galleon Ship Toy I bought at the morning star market yesterday. Storytime: So years ago when I was just a little kid I had a toy ship like this I would take it outside to play with I also had a Friend that I played with too So one day we were playing outside. A Space Pirate to be exact.

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