Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, neopolitan cake. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
An easy Neapolitan Cake made using just one cake batter! Three layers of cake covered in creamy vanilla buttercream and topped with loads of chocolate candy. Neapolitan Cake - Six layers of chocolate cake, chocolate buttercream, vanilla cake You've requested a Neapolitan Cake from me quite a bit over the years and I'm so happy. See more ideas about cake, neapolitan cake, cupcake cakes.
Neopolitan Cake is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Neopolitan Cake is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook neopolitan cake using 10 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Neopolitan Cake:
- Make ready cake
- Make ready 1 box strawberry flavored cake mix (any size)
- Make ready 1 whatever is needed on back of box
- Get decoration
- Take 6 oz vanilla flavor frosting ( I use store bought)
- Get 6 oz chocolate flavor frosting ( again I used store bought)
- Make ready 1/4 cup milk chocolate chips
- Prepare 1/4 cup white chocolate chips
- Make ready optional
- Prepare 1 sugar sprinkles ( I used red for valentines day)
Neapolitan cake with layers of chocolate, vanilla & strawberry buttercream frosting. A classic ice cream flavor turned into a delicious and beautiful cake! Delicious vanilla, strawberry, and chocolate cake with buttercream to match! Tightly roll the cake back up, this time without the towel.
Instructions to make Neopolitan Cake:
- make and bake cake accordning to box directions in a bundt/tube pan
- let cool.
- turn out onto a cake plate or serving platter. then refridgerate for an hour. (this helps later, a cooler cake will help when u add the warm frosting so it doesn't soak into the cake so fast)
- place chocolate frosting in a microwave bowl and heat in microwave a few seconds until soft and liquidy enough to pour. time will vary depending on microwwave.
- drizzle frosting over cake in several areas, top, sides and center.
- place back in fridge for 10 minutes to let it cool and harden back up. (this helps so the frosting does soak into the cake to much making it soggy or unappealing looking)
- repeat same process for vanilla frosting only drizzle this slightly overlapping some of the chocolate and covering where u didn't put the chocolate frosting. feel free to leave some spots uncovered! :)
- melt chocolate chips in same manner as frosting until completely melted, hot and runny.
- using a small spoon drizzle strings of melted chocolate over entire cake in a decorative manner. ( your choice)
- now repeat with white chocolate chips..
- place sprinkles where you would like… this step is optional and u can use whatever color you would like to suit your holiday.. :)
- feel free to get creative! add other things and make it beautiful! edible silver ball sprinkles would give it a nice pretty touch! fill center with fresh strawberries! yum!
Delicious vanilla, strawberry, and chocolate cake with buttercream to match! Tightly roll the cake back up, this time without the towel. This Neapolitan cake is wholesome decadence at its finest. This cake has the vanilla, strawberry, and chocolate goodness expected of a Neapolitan dessert, but since it's raw, gluten-free, and refined. Reviews for: Photos of Neapolitan Bundt Cake.
So that is going to wrap this up for this special food neopolitan cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
