Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, biscuit cake with ganache frosting. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Biscuit cake with ganache frosting is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Biscuit cake with ganache frosting is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook biscuit cake with ganache frosting using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Biscuit cake with ganache frosting:
- Make ready 1 pack Oreo biscuit
- Get Half cup milk
- Make ready 1 tsp sugar
- Make ready Pinch sodium bicarbonate
- Prepare For ganache
- Make ready 1/2 cup Dark chocolate
- Make ready 1 pack Amul fresh cream
- Take 1/2 tsp butter
- Take as required Frosting
- Make ready as required Whipp cream
Steps to make Biscuit cake with ganache frosting:
- Crush biscuit in mixi add milk and pinch of soda and sugar(optional) and churn it once
- Pour batter in greased baking tin and bake in pre heated oven at 180 for 22 minutes
- Once done let the cake cool for some time and then slice it as shown in pic
- Ganache : in a thick bottom pan heat fresh cream
- Once warm switch off gas add the chocolate to it and mix well to make ganache add butter for the hone in ganache
- Mix a spoon of ganache with whipped cream to form the frosting of in between layers of cake
- Now take slice of cake apply sweetened water syrup to it and apply whipp cream ganache in between layers and on top pour ganache let it set for few minutes in fridge
- Take out with whipp cream do the design on the top of the cake with star nozzle
So that is going to wrap it up with this exceptional food biscuit cake with ganache frosting recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!