Low fat chocolate cake
Low fat chocolate cake

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, low fat chocolate cake. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Low fat chocolate cake is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Low fat chocolate cake is something that I’ve loved my entire life. They’re nice and they look wonderful.

Low Fat Chocolate Cake Recipe By Risa How to Make Amazing. This delicious chocolate pudding cake recipe is low in fat, quick to prepare, and so, so delicious! Serve with ice cream or whipped cream, if desired. This chocolate cake contains no butter or oil so is naturally lower in fat than a classic chocolate sponge.

To get started with this recipe, we have to prepare a few ingredients. You can cook low fat chocolate cake using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Low fat chocolate cake:
  1. Take 1 cup boiling water
  2. Make ready 1 tsp vanilla extract
  3. Take 3/4 cup applesauce
  4. Take 1 cup 1%milk
  5. Make ready 3 large egg whites
  6. Prepare 3/4 cup cocoa powder
  7. Prepare 1 1/2 cup splenda
  8. Get 1/2 cup brown sugar
  9. Take 1 2/3 cup self rising flour
  10. Prepare 1/4 tsp salt

This one is much lower in fat but so good, we moaned the whole way through eating them. This mug cake is seriously a showstopper too, if you can say that about a mug cake, haha. This baby rises SO much, like a chocolate souffle', which you can see in these pics! This is my go to chocolate cake recipe when I want chocolate cake but w/out all the fat.it's very good!

Steps to make Low fat chocolate cake:
  1. Combine dry ingredients and sift until well incorporated
  2. In a separate bowl beat together the milk,applesauce, vanilla extract and eggwhites
  3. Add the mixture to the dry ingredients and mix until combined
  4. Add the boiling water to the mixture and beat at medium for about 2 minutes
  5. Bake at 350° for 25 minutes or a toothpick comes out clean

This baby rises SO much, like a chocolate souffle', which you can see in these pics! This is my go to chocolate cake recipe when I want chocolate cake but w/out all the fat.it's very good! This Low-Fat Chocolate Chip Cookies are soft and chewy, and satisfy my craving when I need something sweet. Trust me, I've tried many recipes and the results were just ok, some were cake-y which I don't particularly care for in a cookie, and sometimes too crispy. Chocolate cake cravings are no joke.

So that’s going to wrap this up for this exceptional food low fat chocolate cake recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!