Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, chocolate chocolate cake. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Chocolate Chocolate Cake is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Chocolate Chocolate Cake is something that I’ve loved my whole life.
Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both. Chocolate cake is made with chocolate. It can also include other ingredients. These include fudge, vanilla creme, and other sweeteners.
To get started with this particular recipe, we must first prepare a few components. You can have chocolate chocolate cake using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chocolate Chocolate Cake:
- Make ready 2 cups sugar
- Get 1 3/4 cups all-purpose flour
- Make ready 3/4 cup cocoa powder
- Get 1 1/2 teaspoons baking powder
- Prepare 1 1/2 teaspoons baking soda
- Take 2 each eggs
- Prepare 1 cup milk
- Prepare 1/2 cup vegetable oil
- Prepare 1 tablespoon vanilla
- Get 1 cup water – boiling
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Instructions to make Chocolate Chocolate Cake:
- Preheat oven to 350 degrees.
- Spray the 2 -9 inch cake pans lightly with pan spray and add 4 tablespoons of flour and coat the inside of the pan. Dump the flour into the second pan and repeat. Knock out the extra flour
- Sift together, sugar, flour, cocoa, baking powder and baking soda.
- Add eggs, milk, vegetable oil, and vanilla. Beat 2 minutes at a medium speed
- On a low speed mix in the boiling water
- Divide the batter between the two pans.
- Bake in 2-9" round cake pans for 35 minutes or until a toothpick comes out clean.
- Cool down as you would any cake and decorate the way you like:)
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