Vanilla chocolate coco pops cake
Vanilla chocolate coco pops cake

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, vanilla chocolate coco pops cake. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Vanilla chocolate coco pops cake is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Vanilla chocolate coco pops cake is something which I’ve loved my entire life. They are fine and they look fantastic.

Show How Much You Care with Gourmet Gifts from Harry & David. Sam's Easy Coco Pops Cakes; Member recipe. Member recipes are not tested in the GoodFood kitchen. Remove from the heat before stirring in the Vanilla, and the Coco Pops.

To get started with this recipe, we must prepare a few components. You can have vanilla chocolate coco pops cake using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Vanilla chocolate coco pops cake:
  1. Make ready 3 cups flour
  2. Take 10 eggs
  3. Prepare 1 cup sugar
  4. Take 1 cup milk
  5. Get 2 tsp baking powder
  6. Prepare Vanilla flavour
  7. Make ready 3 sachet (250 g) butter
  8. Prepare Icing sugar
  9. Get Pack chocolate coco pops

Lollipop sticks; Sprinkles, if you wanna be fancy. Make the cake: Whisk the flour, granulated sugar, cocoa powder, baking soda, and salt together in a large bowl. Press the cake mixture into an ice cube tray. Use a butter knife or offset spatula to loosen the cake pops from the ice cube tray.

Steps to make Vanilla chocolate coco pops cake:
  1. Add 2 sachet of butter, and sugar mix it until d sugar is smooth.
  2. Break your eggs n add them,add ur baking powder, milk,flavor n flour. Grease ur pan n put the bater n bake
  3. FOR THE FROSTING. 1 Sachet of butter n ur icing sugar mix it with your mixer until is fluffy.decorate the cake n sprinkle the coco pops on it

Press the cake mixture into an ice cube tray. Use a butter knife or offset spatula to loosen the cake pops from the ice cube tray. Pour in the cocoa mix in the remaining cake mix. Stir with a spoon till the cocoa mix is thoroughly mixed in. Use a spoon to pour out the mix into the baking tin and lightly stir to entangle the cocoa mix with the vanilla base.

So that is going to wrap it up with this exceptional food vanilla chocolate coco pops cake recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!