Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, double layered oreo chocolate cake. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Double layered oreo Chocolate Cake is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Double layered oreo Chocolate Cake is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook double layered oreo chocolate cake using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Double layered oreo Chocolate Cake:
- Prepare 1 kg Oreo biscuits
- Prepare 5 cup milk
- Get 4 teaspoon cooking soda
- Make ready 3 tsp Cocoa powder
- Make ready As needed chocolate syrup fir garnishing
- Make ready 2 Dairy milk chocolate
- Take 1 packet gems
Steps to make Double layered oreo Chocolate Cake:
-
- Make a fine powder of Oreo biscuits.
- Add cocoa powder to this mixture.
- Add milk to it and stir well to avoid lumps.
- Add cooking soda to this batter and stir well.
- Transfer the batter to 2 finely greased glass bowls.
- Pre-heat the oven at 350° C and put the cake bowl in to the oven.
- Cook it at 180°C for 40-45 mins.
- Garnish with Chocolate syrup, Oreo biscuit gems and dairy milk chocolate.
So that is going to wrap it up for this special food double layered oreo chocolate cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
