Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, cake pops. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cake pops is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Cake pops is something which I have loved my entire life.
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To begin with this recipe, we have to first prepare a few components. You can have cake pops using 5 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Cake pops:
- Get 300 gms sponge cake
- Take As required Chocolate syrup
- Make ready As required Milk
- Get 1bar/25 peices Chocolate
- Prepare 5-6 Straws/scewers
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Steps to make Cake pops:
- Take 300 gms of sponge cake. You can use any chocholate cake or vanilla cake.
- Crumble the cake finely using your hands or you can also use food processor.
- Now add 2 tbsp of chocholate syrup. This would help to give it a nice dark color.
- Now mix everything well and using milk make a tight dough of it. It should not be very much tight or else balls would break.
- Now take 1bar of chocolate and melt it using double boil method for microwave
- Now start making the ball take a piece of dough roll it under your hands and make sure that there are no cracks on the ball
- Take a ball, dip a scewer and insert it in the ball. This step ensures that ball is stuck properly with the scewer.
- Take a cake pop dip it in the melted chocholate. Cover it with chocholate from all sides. And put it on a tray on a chocholate paper or butter paper.
- Decorate cake pop with sprinklers and other edible decorative items.
- Put them in the freezer for 1 hour.
- Cake pops are ready.
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So that is going to wrap this up for this exceptional food cake pops recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
