Corned Beef and Cabbage (Leprechaun Stew)
Corned Beef and Cabbage (Leprechaun Stew)

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, corned beef and cabbage (leprechaun stew). One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Here is how you cook it. Great recipe for Corned Beef and Cabbage (Leprechaun Stew). This recipe is one of the best corned beef and cabbage I have ever had. I looked at several different recipes and edited them and came up with this.

Corned Beef and Cabbage (Leprechaun Stew) is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Corned Beef and Cabbage (Leprechaun Stew) is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook corned beef and cabbage (leprechaun stew) using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Corned Beef and Cabbage (Leprechaun Stew):
  1. Prepare 3-4 lb corned beef brisket
  2. Prepare 3 cups water
  3. Make ready 1 beef bouillon cube
  4. Prepare 2 stalks celery chopped
  5. Take 6-8 small white or red potatoes
  6. Make ready 1 onion chopped
  7. Make ready 3-4 carrots or about 10-20 baby carrots cut to bite size pieces
  8. Take 2 tbsp dijon mustard
  9. Make ready Seasoning packet that came with brisket
  10. Make ready 2 heads cabbage

Corned Beef and Cabbage (Leprechaun Stew) Jump to: Recipe Weight Loss Tips Before you jump to Corned Beef and Cabbage (Leprechaun Stew) recipe, you may want to read this. Corned Beef and Cabbage (Leprechaun Stew) instructions. Prep the veggies and place in crockpot. Pour in water and add seasoning packet and dijon mustard.

Instructions to make Corned Beef and Cabbage (Leprechaun Stew):
  1. Prep the veggies and place in crockpot
  2. Pour in water and add seasoning packet and dijon mustard.
  3. Rinse brisket and place on top of veggies fat side up
  4. Set crockpot on low and let cook for 7 hours
  5. Cut the cabbage and add to the crockpot and let cook on low for 2 more hours.

Prep the veggies and place in crockpot. Pour in water and add seasoning packet and dijon mustard. Rinse brisket and place on top of veggies fat side up. Lebih baru Lebih lama Related Posts There is no other posts. Corned Beef and Cabbage (Leprechaun Stew) instructions.

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