Beef Stew in the Slow Cooker
Beef Stew in the Slow Cooker

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, beef stew in the slow cooker. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Beef Stew in the Slow Cooker is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Beef Stew in the Slow Cooker is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook beef stew in the slow cooker using 16 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Beef Stew in the Slow Cooker:
  1. Take 1 lb stew meat
  2. Prepare 2 tbsp oil
  3. Make ready 1/2 cup flour
  4. Take 2 cup beef broth
  5. Make ready 1 large onion, chopped
  6. Make ready 2 stalk celery
  7. Make ready 1 cup chopped carrot
  8. Get 4 medium Potatoes
  9. Make ready 1 can tomato paste or stew starter
  10. Prepare 2 tsp Italian seasoning
  11. Prepare 1/2 tsp black pepper
  12. Make ready 1/4 tsp salt
  13. Get 1 envelope stew seasoning
  14. Take 1 can corn
  15. Make ready can green beans
  16. Prepare 1 can peas

Beef stew in the slow cooker is a delicious comforting meal that tastes wonderful after a long day of the meat slowly cooking until tender. Lovely with a chunk of crusty bread! If you are looking for the Best Slow Cooker Beef Stew Recipe, look no further! This recipe is thick and hearty and from scratch.

Instructions to make Beef Stew in the Slow Cooker:
  1. Heat 2 tbs of oil over medium heat
  2. Add flour and beef to a gallon sized bag and shake until well coated
  3. Add floured beef to the skillet and season with salt and pepper. Stir until browned.
  4. Meanwhile chop the onion, carrots, celery, and potatoes. Then add to the slow cooker.
  5. Next the beef should be done. Pour the cooked beef over the veggies.
  6. Return the skillet to the stove and deglaze the pan with all the crunchy bits with the beef broth.
  7. Add the tomato paste or stew starter and the Italian season and a little pepper and a pinch or salt.
  8. Pour it over the beef and veggies. Add stew seasoning packet and stir.
  9. Cook on low for 8 hrs or high for 4hrs.
  10. The last 20 minutes you can add canned or frozen veggies such and corn, peas, or green beans. Whatever you like.

If you are looking for the Best Slow Cooker Beef Stew Recipe, look no further! This recipe is thick and hearty and from scratch. This is a recipe everyone should have in their back pocket for the slow cooker. My recipe is thick and hearty and has great reviews. Oh man what a disaster, that recipe turned out runny and had no.

So that’s going to wrap it up with this exceptional food beef stew in the slow cooker recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!