Sahar’s Chocolate Cake
Sahar’s Chocolate Cake

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, sahar’s chocolate cake. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Sahar's Chocolate Cake No recipe can compete with Sahar's perfect chocolate cake. Nowadays most cocoa powders are alkalized, as in stripped of acid. Look for a non-alkalized one for this old-fashioned recipe. Completing the classic look is a coat of bright white ermine frosting, cooked the old-fashioned way.

Sahar’s Chocolate Cake is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Sahar’s Chocolate Cake is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook sahar’s chocolate cake using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sahar’s Chocolate Cake:
  1. Prepare Cake:
  2. Take 2 cups flour
  3. Take 2 cups fine sugar
  4. Make ready 4 eggs
  5. Make ready 1 cup vegetable oil
  6. Make ready 1 cup liquid milk, or 4 teaspoons of powder milk dissolved in 1 cup water
  7. Take 3 tablespoons cocoa powder
  8. Prepare 2 teaspoons baking powder
  9. Prepare 1 teaspoon vanilla
  10. Get zest of half lemon
  11. Get Chocolate Sauce:
  12. Make ready 150 g butter
  13. Make ready 1 cup fine sugar
  14. Take 1 cup liquid milk, or 4 teaspoons of powder milk dissolved in 1 cup water
  15. Get 5 tablespoons cocoa powder

Stir in the boiling water last. Blend the bananas, greek yogurt, honey, vanilla, and peanut butter. Pour the blended mixture into a mixing bowl. Add the egg and mix in.

Steps to make Sahar’s Chocolate Cake:
  1. To prepare the cake, using an electric mixer combine sugar, eggs, vegetable oil, vanilla, milk and lemon zest at medium speed.
  2. When well combined, add the flour, baking powder and cocoa powder and mix again on low speed for 3 minutes. Allow batter to rest for five minutes.
  3. Pre-heat oven at 200 degree (medium heat).
  4. Pour the batter in a grease baking tray and place it oven for 35 minutes.
  5. Remove cake from oven and set aside to cool.
  6. To prepare the chocolate sauce, in a saucepan mix the milk, sugar, and cocoa powder.
  7. Place on medium heat then add the butter. Stir until the sauce starts to thicken. Remove from heat and allow sauce to cool.

Pour the blended mixture into a mixing bowl. Add the egg and mix in. Add the flour, cocoa powder, and baking soda, mix until incorporated. It is a simple recipe, calling for ingredients you most likely have in your pantry and fridge, including flour, sugar, cocoa powder, baking powder and soda, eggs, milk, and vanilla extract. This chocolate cake recipe also calls for boiling water, which helps bloom the cocoa powder, giving the cake a deeper chocolate flavor.

So that’s going to wrap it up for this exceptional food sahar’s chocolate cake recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!