Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, whole wheat choco lava cake. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Delicious food from &Cake delivered to your door. All Our Cakes Are Hand Made To The Highest Standard. I had got many requests for a molten lava cake recipe that can be made without eggs. Sharing a baking recipe after a long time.
Whole Wheat Choco lava Cake is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Whole Wheat Choco lava Cake is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook whole wheat choco lava cake using 11 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Whole Wheat Choco lava Cake:
- Prepare wheat flour
- Prepare cocoa powder
- Get salt
- Make ready powdered sugar
- Prepare baking soda
- Prepare vanilla extract
- Take baking powder
- Get cchocolate pieces
- Make ready butter
- Make ready milk
- Prepare Chocolate bowl for top
Combine the sugar, oil, lemon juice, vanilla essence and ¾ cup of cold water in a deep bowl and mix very well till the sugar has dissolved completely. Combine the whole wheat flour, cocoa powder, salt and baking soda in a deep bowl and keep aside. Combine the sugar, oil, lemon juice, vanilla essence and ¾ cup of cold water in a deep bowl and mix very well till the sugar has dissolved completely. Today I am going to share a healthy and yummy choco lava cake recipe using whole wheat flour and cocoa powder.
Steps to make Whole Wheat Choco lava Cake:
- Sieve air dry ingredients in a bowl flour, baking powder, soda, salt, cocoa powder. Keep aside.
- In another bowl add butter essence and sugar and mix them well.
- Add dry ingredients to it make a thick consistency cake batter.
- Grease the moulds with butter and dust with cocoa powder.
- Pour the batter to ¾ of the the prepared moulds.
- Also place in 3 chocolate pieces in centre of each cup.
- Gently push the chocolate pieces inside and cover with batter.
- Preheat and bake for 15 minutes at 180 degree celsius or 350 degree Celsius.
- Allow it to cool for about 5 minutes before removing.
- Now scrape the sides with a knife and invert onto plate,
- Place a chocolate bowl on top and serve it hot.
Combine the sugar, oil, lemon juice, vanilla essence and ¾ cup of cold water in a deep bowl and mix very well till the sugar has dissolved completely. Today I am going to share a healthy and yummy choco lava cake recipe using whole wheat flour and cocoa powder. I can enjoy it anytime of the day. Choco lava cake is super moist, rich, chocolatey, sinful and do I really need to go on? It is a delight for the chocolate lovers.
So that’s going to wrap this up with this special food whole wheat choco lava cake recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
