Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, triple chocolate mousse cake - bakey beha. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Triple Chocolate Mousse Cake - Bakey Beha is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Triple Chocolate Mousse Cake - Bakey Beha is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have triple chocolate mousse cake - bakey beha using 17 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Triple Chocolate Mousse Cake - Bakey Beha:
- Get Oreos
- Get butter, melted
- Prepare semi-sweet chocolate
- Get whipping cream
- Get whipping cream
- Take gelatin
- Prepare cold water
- Prepare milk chocolate
- Get whipping cream
- Prepare whipping cream
- Get gelatin
- Get cold water
- Get white chocolate
- Prepare whipping cream
- Take whipping cream
- Prepare gelatin
- Make ready cold water
Instructions to make Triple Chocolate Mousse Cake - Bakey Beha:
- Crush Oreos in a processor and add melted butter. Place in tray and flatten. Set in fridge until the next step it ready.
- Make a water-bath. In another pot, add chocolate and 1/2cup whipping cream. Place over the water bath and mix until it is melted.
- In the meantime, add gelatin to water and allow to sit for 5-10minutes.
- When chocolate mixture is melted, remove from heat and place gelatin on the water-bath until the gelatin has melted. Then pour into the chocolate mixture and allow to cool.
- Beat the remaining 2/3cup of whipping cream until stiff peaks and pour the above mixture in and mix until combined.
- Pour the mixture over the Oreo Base and allow to set in the fridge for 20-30minutes.
- When the first layer is set, follow the same process to make the next layer of mousse.
- Allow to set in the fridge overnight or for at least 4hours.
- Demould and decorate as desired.
So that’s going to wrap this up for this special food triple chocolate mousse cake - bakey beha recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
